Ricette trazionali italiane:
Ligurian salted rice pie
A typical ligurian pie, with rice and aromatical erbs. The most famous pie in Liguria: the salted rice pie.
Scampi tagliolini is a typical recipe of the south of Italy. Egg pasta mixed with tomatoes paste and scampi.
Seafood scialatielli (original recipe)
Scialatielli are typical Campanian pasta, usually is prepared with a seafood sauce, as in this recipe where explain how to do scialatielli.
Venetian liver is a typical and ancient recipe of Venice, made with beef liver and onions, cooked in a pot.
Ricette tradizionali americane:
The turkey meatballs with peanut butter sauce that come from Carolina, the American deep South: Caroline Meatballs.
Cornbread Southern version: salted cornbread, usually served at Thanksgiving or as a stuffing for traditional turkey.