Baked tomatoes with couscous and pine nuts
It’s really convenient cooking with things that you can find around the kitchen. Having a…
Categoria: Primi
Olive and lemon couscous
We like to share with you our recipes that we believe show off our products.…
Shrimp in tomato and caper sauce with lemon linguine
Shrimp in tomato and caper sauce: You could expect that The Pasts Maker is eating…
Vegan gnocchietti
2 ingredient vegan gnocchietti: Anna came for a short stay with us on the tiny…
Creamy mushroom, chive and garlic soup
Creamy mushroom, chive and garlic soup: Cream of mushroom soup was proclaimed by the Queen of…
The best ‘leftover’ soup ever!
The best leftover soup ever! This soup turned out to be one of the most pleasant soups…
Caramelle pasta with pepper jack cheese
Caramelle Pasta with pepper jack cheese: There is nothing like a fabulous trip to fabuloso…
Homemade casarecce with Italian sausage
Homemade casarecce with Italian sausage: As well as ourselves, at The Farm you will find…