Baked sardines with oregano and lemon is a delicious dish, healthy and light. A dish with mediterranean flavor, we often prepare in Crete. Quick and easy to prepare with a few simple ingredients.
Baked sardines with oregano and lemon
 |
 Prep time: 15 minutes |
 Bake: 15 minutes |
 Serves: 2 |
 Cost: low |
Ingredients
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- 400 g sardines
- oregano
- lemon juice
- olive oil
- salt
Instructions
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Baked sardines with oregano and lemon, easy and quick to prepare, specially if you buy already cleaned sardines.
Otherwise, cut the fish head and remove the entrails. Wash them well and let them drain.
Season sardines with salt, two pinches of oregano and some lemon juice (about 1 tablespoon).
Place the sardines on a baking dish you have sprinkled with olive oil.
Drizzle some olive oil on the sardines .
Bake in preheated oven, 180° C -360° F, for about 15 minutes.
Enjoy baked sardines with oregano and lemon hot!
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Thank you very much Stacy!If you need any clarification about the recipe or any ingredient you can’t find, let me know.