
- Preparazione: 10 Minuti
- Cottura: Minuti
- Difficoltà: Bassa
- Porzioni: 4
- Costo: Economico
Ingredienti
-
250 g Bread
-
200 g Cream Cheese
-
100 g Tomatoes
-
j.e Chives
-
j.e Mint
-
j.e Olive oil
-
j.e Salt
Preparazione
-
Finely chop the chives and the mint, add the herbs to the cheese and stir.
In Another bowl cut the tomatoes seasoned with salt and oil and leave to aromatize for a few minutes.
Spread the cheese on the previously toasted bread and put on the seasoned tomatoes
Note
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