Greek yogurt dessert with strawberries, fresh, delicious and easy to prepare. You can enjoy at any time of the day. It can be served for breakfast, for children’s snacks, but also as a dessert after a meal.
Greek yogurt dessert with strawberries
 Difficulty: easy |
 Prep time: 20 minutes |
Refrigerate: 1 hour |
 Serves: 4 |
 Cost: low |
Ingredients
[su_divider top=”no” style=”double” divider_color=”#c96115″ link_color=”#c96115″ size=”3″ margin=”10″]
- 500 g
- 300 g strawberries
- 1 tablespoon lemon juice
- 2 tablespoons sugar
- 4 tablespoons honey
Instructions
[su_divider top=”no” style=”double” divider_color=”#c96115″ link_color=”#c96115″ size=”3″ margin=”10″]
Eliminate the stems of the strawberries and wash them in cold water.
Cut strawberries into two or into four pieces, depending on their size.
Place the strawberries in a bowl, drizzle with lemon juice and add sugar. Mix well, cover the bowl and keep in the fridge for at least an hour.
Mix well yogurt with honey, until they are well amalgamated.
Pute in four glasses or cups, alternately, layers of yoghurt and strawberries, ending with a layer of strawberries.
Serve the greek yogurt dessert with strawberries cold!
More ideas
You can replace the honey with strawberry syrup.
Of course you can decrease the dose of honey, if you prefer a less sweet dessert.
Follow me on facebook too, to see the recipes I propose every day and the new recipes published by my blog!