{"id":29070,"date":"2026-04-28T18:30:57","date_gmt":"2026-04-28T16:30:57","guid":{"rendered":"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/?post_type=recipe&#038;p=29070"},"modified":"2026-04-28T18:34:19","modified_gmt":"2026-04-28T16:34:19","slug":"ricetta-spaghetti-di-kojak-e-frutti-di-mare","status":"publish","type":"recipe","link":"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/ricetta-spaghetti-di-kojak-e-frutti-di-mare\/","title":{"rendered":"Spaghetti di Kojak e frutti di mare"},"content":{"rendered":"<ul class=\"av-wellness-category\"><li><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/benessere\/flexitariano\/\" class=\"av-wellness-term\"><span class=\"av-wellness-icon av-wellness-flexitarian\"><\/span><span class=\"av-wellness-label\">Flexitariano<\/span><\/a><\/li><li><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/benessere\/mediterranea\/\" class=\"av-wellness-term\"><span class=\"av-wellness-icon av-wellness-mediterranean\"><\/span><span class=\"av-wellness-label\">Mediterranea<\/span><\/a><\/li><li><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/benessere\/senza-glutine\/\" class=\"av-wellness-term\"><span class=\"av-wellness-icon av-wellness-gluten-free\"><\/span><span class=\"av-wellness-label\">Senza glutine<\/span><\/a><\/li><li><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/benessere\/senza-lattosio\/\" class=\"av-wellness-term\"><span class=\"av-wellness-icon av-wellness-dairy-free\"><\/span><span class=\"av-wellness-label\">Senza lattosio<\/span><\/a><\/li><\/ul><av-recipe-servings data-json=\"{&quot;ingredientAlternativeQuantities&quot;:[{&quot;label&quot;:&quot;&quot;,&quot;value&quot;:&quot;&quot;,&quot;floatValue&quot;:0},{&quot;label&quot;:&quot;Qualche&quot;,&quot;value&quot;:&quot;Qualche&quot;,&quot;floatValue&quot;:0},{&quot;label&quot;:&quot;1\\\/2&quot;,&quot;value&quot;:&quot;1\\\/2&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;Mezzo&quot;,&quot;value&quot;:&quot;Mezzo&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;Mezza&quot;,&quot;value&quot;:&quot;Mezza&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;Met\\u00e0&quot;,&quot;value&quot;:&quot;Met\\u00e0&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;1\\\/3&quot;,&quot;value&quot;:&quot;1\\\/3&quot;,&quot;floatValue&quot;:0.3333333333333333},{&quot;label&quot;:&quot;un terzo&quot;,&quot;value&quot;:&quot;un terzo&quot;,&quot;floatValue&quot;:0.3333333333333333},{&quot;label&quot;:&quot;un terzo di&quot;,&quot;value&quot;:&quot;un terzo di&quot;,&quot;floatValue&quot;:0.3333333333333333},{&quot;label&quot;:&quot;2\\\/3&quot;,&quot;value&quot;:&quot;2\\\/3&quot;,&quot;floatValue&quot;:0.6666666666666666},{&quot;label&quot;:&quot;due terzi&quot;,&quot;value&quot;:&quot;due terzi&quot;,&quot;floatValue&quot;:0.6666666666666666},{&quot;label&quot;:&quot;due terzi di&quot;,&quot;value&quot;:&quot;due terzi di&quot;,&quot;floatValue&quot;:0.6666666666666666},{&quot;label&quot;:&quot;1\\\/4&quot;,&quot;value&quot;:&quot;1\\\/4&quot;,&quot;floatValue&quot;:0.25},{&quot;label&quot;:&quot;un quarto&quot;,&quot;value&quot;:&quot;un quarto&quot;,&quot;floatValue&quot;:0.25},{&quot;label&quot;:&quot;un quarto di&quot;,&quot;value&quot;:&quot;un quarto di&quot;,&quot;floatValue&quot;:0.25},{&quot;label&quot;:&quot;3\\\/4&quot;,&quot;value&quot;:&quot;3\\\/4&quot;,&quot;floatValue&quot;:0.75},{&quot;label&quot;:&quot;tre quarti&quot;,&quot;value&quot;:&quot;tre quarti&quot;,&quot;floatValue&quot;:0.75},{&quot;label&quot;:&quot;tre quarti di&quot;,&quot;value&quot;:&quot;tre quarti di&quot;,&quot;floatValue&quot;:0.75},{&quot;label&quot;:&quot;1\\\/8&quot;,&quot;value&quot;:&quot;1\\\/8&quot;,&quot;floatValue&quot;:0.125},{&quot;label&quot;:&quot;un ottavo&quot;,&quot;value&quot;:&quot;un ottavo&quot;,&quot;floatValue&quot;:0.125},{&quot;label&quot;:&quot;un ottavo di&quot;,&quot;value&quot;:&quot;un ottavo di&quot;,&quot;floatValue&quot;:0.125},{&quot;label&quot;:&quot;3\\\/8&quot;,&quot;value&quot;:&quot;3\\\/8&quot;,&quot;floatValue&quot;:0.375},{&quot;label&quot;:&quot;tre ottavi&quot;,&quot;value&quot;:&quot;tre ottavi&quot;,&quot;floatValue&quot;:0.375},{&quot;label&quot;:&quot;tre ottavi di&quot;,&quot;value&quot;:&quot;tre ottavi di&quot;,&quot;floatValue&quot;:0.375},{&quot;label&quot;:&quot;5\\\/8&quot;,&quot;value&quot;:&quot;5\\\/8&quot;,&quot;floatValue&quot;:0.625},{&quot;label&quot;:&quot;cinque ottavi&quot;,&quot;value&quot;:&quot;cinque ottavi&quot;,&quot;floatValue&quot;:0.625},{&quot;label&quot;:&quot;cinque ottavi di&quot;,&quot;value&quot;:&quot;cinque ottavi di&quot;,&quot;floatValue&quot;:0.625},{&quot;label&quot;:&quot;7\\\/8&quot;,&quot;value&quot;:&quot;7\\\/8&quot;,&quot;floatValue&quot;:0.875},{&quot;label&quot;:&quot;sette ottavi&quot;,&quot;value&quot;:&quot;sette ottavi&quot;,&quot;floatValue&quot;:0.875},{&quot;label&quot;:&quot;sette ottavi di&quot;,&quot;value&quot;:&quot;sette ottavi di&quot;,&quot;floatValue&quot;:0.875}],&quot;ingredientUnits&quot;:{&quot;&quot;:{&quot;singular&quot;:&quot;Nessuna&quot;,&quot;plural&quot;:&quot;Nessuna&quot;},&quot;q.s.&quot;:{&quot;singular&quot;:&quot;q.b.&quot;,&quot;plural&quot;:&quot;q.b.&quot;},&quot;g&quot;:{&quot;singular&quot;:&quot;g&quot;,&quot;plural&quot;:&quot;g&quot;},&quot;ml&quot;:{&quot;singular&quot;:&quot;ml&quot;,&quot;plural&quot;:&quot;ml&quot;},&quot;cl&quot;:{&quot;singular&quot;:&quot;cl&quot;,&quot;plural&quot;:&quot;cl&quot;},&quot;kg&quot;:{&quot;singular&quot;:&quot;kg&quot;,&quot;plural&quot;:&quot;kg&quot;},&quot;l&quot;:{&quot;singular&quot;:&quot;l&quot;,&quot;plural&quot;:&quot;l&quot;},&quot;clove&quot;:{&quot;singular&quot;:&quot;spicchio&quot;,&quot;plural&quot;:&quot;spicchi&quot;},&quot;pinch&quot;:{&quot;singular&quot;:&quot;pizzico&quot;,&quot;plural&quot;:&quot;pizzichi&quot;},&quot;spoon&quot;:{&quot;singular&quot;:&quot;cucchiaio&quot;,&quot;plural&quot;:&quot;cucchiai&quot;},&quot;tablespoon&quot;:{&quot;singular&quot;:&quot;cucchiaio da tavola&quot;,&quot;plural&quot;:&quot;cucchiai da tavola&quot;},&quot;teaspoon&quot;:{&quot;singular&quot;:&quot;cucchiaino&quot;,&quot;plural&quot;:&quot;cucchiaini&quot;},&quot;sachet&quot;:{&quot;singular&quot;:&quot;bustina&quot;,&quot;plural&quot;:&quot;bustine&quot;},&quot;sprig&quot;:{&quot;singular&quot;:&quot;rametto&quot;,&quot;plural&quot;:&quot;rametti&quot;},&quot;glass&quot;:{&quot;singular&quot;:&quot;bicchiere&quot;,&quot;plural&quot;:&quot;bicchieri&quot;},&quot;shot&quot;:{&quot;singular&quot;:&quot;bicchierino&quot;,&quot;plural&quot;:&quot;bicchierini&quot;},&quot;leaf&quot;:{&quot;singular&quot;:&quot;foglia&quot;,&quot;plural&quot;:&quot;foglie&quot;},&quot;tuft&quot;:{&quot;singular&quot;:&quot;ciuffo&quot;,&quot;plural&quot;:&quot;ciuffi&quot;},&quot;bouquet&quot;:{&quot;singular&quot;:&quot;mazzetto&quot;,&quot;plural&quot;:&quot;mazzetti&quot;},&quot;drop&quot;:{&quot;singular&quot;:&quot;goccia&quot;,&quot;plural&quot;:&quot;gocce&quot;},&quot;cup&quot;:{&quot;singular&quot;:&quot;tazza&quot;,&quot;plural&quot;:&quot;tazze&quot;},&quot;tea cup&quot;:{&quot;singular&quot;:&quot;tazza da t\\u00e8&quot;,&quot;plural&quot;:&quot;tazze da t\\u00e8&quot;},&quot;coffee cup&quot;:{&quot;singular&quot;:&quot;tazza da caff\\u00e8&quot;,&quot;plural&quot;:&quot;tazze da caff\\u00e8&quot;},&quot;rib&quot;:{&quot;singular&quot;:&quot;costa&quot;,&quot;plural&quot;:&quot;coste&quot;},&quot;berry&quot;:{&quot;singular&quot;:&quot;bacca&quot;,&quot;plural&quot;:&quot;bacche&quot;},&quot;slice&quot;:{&quot;singular&quot;:&quot;fetta&quot;,&quot;plural&quot;:&quot;fette&quot;},&quot;ladle&quot;:{&quot;singular&quot;:&quot;mestolo&quot;,&quot;plural&quot;:&quot;mestoli&quot;},&quot;some&quot;:{&quot;singular&quot;:&quot;qualche&quot;,&quot;plural&quot;:&quot;qualche&quot;},&quot;jar&quot;:{&quot;singular&quot;:&quot;vasetto&quot;,&quot;plural&quot;:&quot;vasetti&quot;},&quot;wire&quot;:{&quot;singular&quot;:&quot;filo&quot;,&quot;plural&quot;:&quot;fili&quot;},&quot;sheet&quot;:{&quot;singular&quot;:&quot;foglio&quot;,&quot;plural&quot;:&quot;fogli&quot;},&quot;roll&quot;:{&quot;singular&quot;:&quot;rotolo&quot;,&quot;plural&quot;:&quot;rotoli&quot;},&quot;fillet&quot;:{&quot;singular&quot;:&quot;filetto&quot;,&quot;plural&quot;:&quot;filetti&quot;},&quot;cluster&quot;:{&quot;singular&quot;:&quot;grappolo&quot;,&quot;plural&quot;:&quot;grappoli&quot;},&quot;wisp&quot;:{&quot;singular&quot;:&quot;cespo&quot;,&quot;plural&quot;:&quot;cespi&quot;},&quot;package&quot;:{&quot;singular&quot;:&quot;confezione&quot;,&quot;plural&quot;:&quot;confezioni&quot;},&quot;stem&quot;:{&quot;singular&quot;:&quot;gambo&quot;,&quot;plural&quot;:&quot;gambi&quot;},&quot;vial&quot;:{&quot;singular&quot;:&quot;fiala&quot;,&quot;plural&quot;:&quot;fiale&quot;},&quot;cube&quot;:{&quot;singular&quot;:&quot;cubetto&quot;,&quot;plural&quot;:&quot;cubetti&quot;},&quot;pound&quot;:{&quot;singular&quot;:&quot;libbra&quot;,&quot;plural&quot;:&quot;libbre&quot;},&quot;lb&quot;:{&quot;singular&quot;:&quot;lb&quot;,&quot;plural&quot;:&quot;lbs&quot;},&quot;ounce&quot;:{&quot;singular&quot;:&quot;oncia&quot;,&quot;plural&quot;:&quot;once&quot;},&quot;stick&quot;:{&quot;singular&quot;:&quot;panetto&quot;,&quot;plural&quot;:&quot;panetti&quot;},&quot;pod&quot;:{&quot;singular&quot;:&quot;bastoncino&quot;,&quot;plural&quot;:&quot;bastoncini&quot;},&quot;oz&quot;:{&quot;singular&quot;:&quot;oz&quot;,&quot;plural&quot;:&quot;oz&quot;},&quot;bundle&quot;:{&quot;singular&quot;:&quot;fascio&quot;,&quot;plural&quot;:&quot;fasci&quot;},&quot;knob&quot;:{&quot;singular&quot;:&quot;noce&quot;,&quot;plural&quot;:&quot;noci&quot;},&quot;chunk&quot;:{&quot;singular&quot;:&quot;trancio&quot;,&quot;plural&quot;:&quot;tranci&quot;},&quot;bar&quot;:{&quot;singular&quot;:&quot;tavoletta&quot;,&quot;plural&quot;:&quot;tavolette&quot;},&quot;peppercorn&quot;:{&quot;singular&quot;:&quot;grano&quot;,&quot;plural&quot;:&quot;grani&quot;},&quot;square&quot;:{&quot;singular&quot;:&quot;quadratino&quot;,&quot;plural&quot;:&quot;quadratini&quot;},&quot;coffee_pod&quot;:{&quot;singular&quot;:&quot;cialda&quot;,&quot;plural&quot;:&quot;cialde&quot;},&quot;coffee_capsule&quot;:{&quot;singular&quot;:&quot;capsula&quot;,&quot;plural&quot;:&quot;capsule&quot;},&quot;spray&quot;:{&quot;singular&quot;:&quot;spruzzo&quot;,&quot;plural&quot;:&quot;spruzzi&quot;},&quot;head&quot;:{&quot;singular&quot;:&quot;testa&quot;,&quot;plural&quot;:&quot;teste&quot;},&quot;grind&quot;:{&quot;singular&quot;:&quot;macinata&quot;,&quot;plural&quot;:&quot;macinate&quot;}}}\" style=\"display: block;\">\n<div class=\"wp-block-altervista-recipe\">\n<div class=\"wp-block-altervista-introduction\">\n<p class=\"wp-block-altervista-paragraph\">Spaghetti di Kojac e frutti di mare un equilibrio perfetto tra terra e mare in un unico piatto avvolgente che valorizza la bont\u00e0 e la freschezza degli ingredienti&nbsp; o la praticit\u00e0 dei prodotti surgelati, garantendo sempre un risultato eccellente.<br>&nbsp;<br>Gli&nbsp; Spaghetti di kojac e frutti di mare, uniscono sapientemente la delicatezza degli spaghetti ipocalorici alla sapidit\u00e0 del mare, offrendo un primo piatto raffinato per ogni occasione.<br>Che tu scelga di utilizzare prodotti freschi di giornata o la praticit\u00e0 dei surgelati, la ricetta \u00e8 studiata per valorizzare al meglio ogni ingrediente, garantendo una cremosit\u00e0 avvolgente e un sapore intenso.<br>Grazie ai consigli dedicati per entrambe le preparazioni, potrai portare in tavola un piatto gourmet sia quando hai tempo per selezionare materie prime eccellenti, sia quando cerchi una soluzione rapida ma dal gusto impeccabile.<\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">Inoltre gli spaghetti di Kojak o shirataky, sono un&#8217;ottima scelta  per i diabetici, perch\u00e9 hanno un indice glicemico bassissimo e quasi zero carboidrati. Essendo composti principalmente da acqua e glucomannano (una fibra solubile), non causano picchi di insulina.<\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">Pensate per te:<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-articles-links\"><div class=\"av-inner-blocks-content\"><ul>\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/riso-alla-cantonese-versione-ritaamordicucina\/\" title=\"Riso alla Cantonese\" rel=\"bookmark\">Riso alla Cantonese<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/spaghetti-di-soia-con-gamberoni\/\" title=\"Spaghetti di soia con gamberoni\" rel=\"bookmark\">Spaghetti di soia con gamberoni<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/spaghetti-di-soia-di-verdure-e-pescespada\/\" title=\"Spaghetti di soia di verdure e pescespada\" rel=\"bookmark\">Spaghetti di soia di verdure e pescespada<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/tataky-di-tonno-teriyaki-e-sesamo\/\" title=\"Tataky di tonno teriyaki\" rel=\"bookmark\">Tataky di tonno teriyaki<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/tonnetto-alle-mandorle-con-salsa-di-soia\/\" title=\"Tonnetto alle mandorle con salsa di soia\" rel=\"bookmark\">Tonnetto alle mandorle con salsa di soia<\/a><\/li>\n<\/ul><\/div><\/div>\n\n\n\n\n\n<div class=\"wp-block-altervista-cover\">\n<figure class=\"wp-block-image aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"747\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-960x747.jpeg\" alt=\"Spaghetti di kojac e frutti di mare\n\" class=\"wp-image-29071\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-960x747.jpeg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-320x249.jpeg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-768x597.jpeg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16.jpeg 1152w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><figcaption class=\"wp-element-caption\">Spaghetti di kojac e frutti di mare<br><\/figcaption><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-recipe-quick-info\"><div class=\"recipe-meta\"><ul class=\"recipe-info\"><li class=\"difficulty\" data-value=\"2\"><span class=\"recipe-label\">Difficolt\u00e0<\/span><span class=\"recipe-value\">Facile<\/span><\/li><li class=\"cost\" data-value=\"3\"><span class=\"recipe-label\">Costo<\/span><span class=\"recipe-value\">Medio<\/span><\/li><li class=\"preptime\" data-value=\"30\"><span class=\"recipe-label\">Tempo di preparazione<\/span><span class=\"recipe-value\">30 Minuti<\/span><\/li><li class=\"cooktime\" data-value=\"15\"><span class=\"recipe-label\">Tempo di cottura<\/span><span class=\"recipe-value\">15 Minuti<\/span><\/li><li class=\"servings\"><span class=\"recipe-label\">Porzioni<\/span><span class=\"recipe-value\">2<\/span><\/li><li class=\"cooking_method\" data-value=\"boiling\"><span class=\"recipe-label\">Metodo di cottura<\/span><span class=\"recipe-value\">Bollitura<\/span><\/li><li class=\"cuisine\" data-value=\"fusion\"><span class=\"recipe-label\">Cucina<\/span><span class=\"recipe-value\">Fusion<\/span><\/li><li class=\"seasonality\" data-value=\"1\"><span class=\"recipe-label\">Stagionalit\u00e0<\/span><span class=\"recipe-value\">Tutte le stagioni<\/span><\/li><\/ul><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredients\" data-ingredient-link-target-blank=\"true\" data-enable-icona-cart=\"true\"><h2>Ingredienti Spaghetti di kojac e frutti di mare<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs recipe-intro-ingredients before\">\n<p class=\"wp-block-altervista-paragraph\">facciamo la spesa<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredients-groups\"><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-ingredients-group\"><h3>Per il condimento potete utilizzare ingredienti freschi o surgelati<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"14130\" data-weight=\"20\" data-unit=\"q.s.\"><span class=\"ingredient-qty-wrapper\"> <span class=\"ingredient-unit\">q.b.<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">olio extravergine d&#8217;oliva<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"64\" data-weight=\"100\" data-unit=\"q.s.\"><span class=\"ingredient-qty-wrapper\"> <span class=\"ingredient-unit\">q.b.<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">cozze<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"9\" data-weight=\"100\" data-unit=\"q.s.\"><span class=\"ingredient-qty-wrapper\"> <span class=\"ingredient-unit\">q.b.<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">vongole<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"253\" data-weight=\"100\" data-unit=\"q.s.\"><span class=\"ingredient-qty-wrapper\"> <span class=\"ingredient-unit\">q.b.<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">gamberi<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"337\" data-weight=\"100\" data-unit=\"q.s.\"><span class=\"ingredient-qty-wrapper\"> <span class=\"ingredient-unit\">q.b.<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">calamari<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"11425\" data-weight=\"50\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">1<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">cipollotto<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"294\" data-weight=\"10\" data-unit=\"q.s.\"><span class=\"ingredient-qty-wrapper\"> <span class=\"ingredient-unit\">q.b.<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">salsa di soia<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"8\" data-weight=\"1\" data-unit=\"clove\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">1<\/span> <span class=\"ingredient-unit\">spicchio<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">aglio<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"6\" data-weight=\"1\" data-unit=\"q.s.\"><span class=\"ingredient-qty-wrapper\"> <span class=\"ingredient-unit\">q.b.<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">prezzemolo<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"14068\" data-weight=\"10\" data-unit=\"ml\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">40<\/span> <span class=\"ingredient-unit\">ml<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">vino bianco<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"17\" data-weight=\"1\" data-unit=\"q.s.\"><span class=\"ingredient-qty-wrapper\"> <span class=\"ingredient-unit\">q.b.<\/span><\/span><span class=\"ingredient-text\"> <a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/ricetta-conserva-di-crema-di-peperoncini-piccanti\/\" class=\"ingredient-name\" target=\"_blank\" rel=\"noopener noreferrer\" title=\"Conserva di crema di peperoncini piccanti\">peperoncino<\/a><\/span><\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredients-group\"><h3>La pasta<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-is-affiliation-link=\"true\" data-id=\"14\" data-weight=\"150\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">150<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <a href=\"https:\/\/www.amazon.it\/dp\/B01HBP21MG?tag=av_ritaamordicucina-21&amp;linkCode=osi&amp;th=1&amp;psc=1\" data-store=\"amazon\" data-store-product-id=\"B01HBP21MG\" data-currency-code=\"EUR\" data-full-price=\"2.98\" data-image-height=\"500\" data-image-width=\"500\" data-image-url=\"https:\/\/m.media-amazon.com\/images\/I\/41LaY-r0MiL._SL500_.jpg\" data-lowest-new-price=\"2.56\" data-manufacturer=\"Zenpasta\" data-percentage-saved=\"10\" data-price=\"2.98\" data-store-qty=\"1\" class=\"ingredient-name av-affiliation-link\" data-allow-banner=\"true\" rel=\"nofollow sponsored noopener\" target=\"_blank\" title=\"ZenPasta Riso Shirataki Essiccato - Riso Shirataki Ipocalorico e Senza Glutine - Ricco di Fiber - 50g Monodose\">spaghetti<\/a> <span class=\"ingredient-notes\">(<span>di kojac o schirataky<\/span>)<\/span><\/span><\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs recipe-after-ingredients after\">\n<p class=\"wp-block-altervista-paragraph\">Spaghetti di kojac e frutti di mare<\/p>\n<\/div>\n<\/div><\/div>\n\t\t<div class=\"av-icona-cart\">\n\t\t\t<a href=\"https:\/\/www.amazon.it\/gp\/aws\/cart\/add.html?ASIN.1=B01HBP21MG&#038;Quantity.1=1&#038;AssociateTag=av_ritaamordicucina-21\" target=\"_blank\" rel=\"nofollow sponsored noopener\">\n\t\t\t\t<svg version=\"1.0\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 16 16\">\n\t\t\t\t\t<path d=\"M11,12c-0.6,0-1,0.4-1,1s0.4,1,1,1s1-0.4,1-1S11.6,12,11,12z M5,12c-0.6,0-1,0.4-1,1s0.4,1,1,1s1-0.4,1-1 S5.6,12,5,12z M11,10H5V9h5.6c0.8,0,1.5-0.5,1.9-1.3L14,4H5V3c0-0.6-0.4-1-1-1H2v1h2v7c0,0.6,0.4,1,1,1h6h1C12,10.4,11.6,10,11,10z\"\/>\n\t\t\t\t<\/svg>\n\t\t\t\t<span>Aggiungi al carrello<\/span>\n\t\t\t<\/a>\n\t\t<\/div>\n\t\t\n\n\n\n\n<div class=\"wp-block-altervista-tools\"><h2>Strumenti<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs recipe-intro-tools before\">\n<p class=\"wp-block-altervista-paragraph\">ci servono<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-tools-groups\"><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-tools-group\"><h3>Spaghetti di kojac e frutti di mare<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"36\"><a href=\"https:\/\/www.amazon.it\/dp\/B0F5PHRD7M?tag=av_ritaamordicucina-21&amp;linkCode=osi&amp;th=1&amp;psc=1\" title=\"Set Pentole Induzione - 11 Pcs Batteria Pentole e Padelle Antiaderenti Per Tutti i Piani Cottura, Padella da 20\/28cm, Padella da 24cm, Pentola da 16\/20\/24cm con Coperchi, Senza PFOA e PFOS Topbooc\" target=\"_blank\" rel=\"nofollow sponsored noopener\" class=\"av-affiliation-link\" data-store=\"amazon\" data-store-product-id=\"B0F5PHRD7M\" data-currency-code=\"EUR\" data-full-price=\"79.99\" data-image-height=\"500\" data-image-width=\"500\" data-image-url=\"https:\/\/m.media-amazon.com\/images\/I\/41cfJ7-8-0L._SL500_.jpg\" data-lowest-new-price=\"79.99\" data-manufacturer=\"SIA KOM&amp;CLEAN\" data-percentage-saved=\"\" data-price=\"79.99\">Padella<\/a><\/span>  <div class=\"tool-alternative\"><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"250\"><a href=\"https:\/\/www.amazon.it\/dp\/B0BW42B81Q?tag=av_ritaamordicucina-21&amp;linkCode=osi&amp;th=1&amp;psc=1\" title=\"Lagostina Rigenera Green Wok Antiaderente in Alluminio 100% Riciclato \u00d8 28 cm, Padella Induzione Gas e Forno, Rivestimento Antigraffio, Manico Ergonomico\" target=\"_blank\" rel=\"nofollow sponsored noopener\" class=\"av-affiliation-link\" data-allow-banner=\"true\" data-store=\"amazon\" data-store-product-id=\"B0BW42B81Q\" data-currency-code=\"EUR\" data-full-price=\"36.2\" data-image-height=\"500\" data-image-width=\"500\" data-image-url=\"https:\/\/m.media-amazon.com\/images\/I\/31J8hr-PEsL._SL500_.jpg\" data-lowest-new-price=\"36.2\" data-manufacturer=\"Lagostina\" data-percentage-saved=\"\" data-price=\"36.2\">Wok<\/a><\/span>  <div class=\"tool-alternative\"><\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs recipe-after-tools after\"><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps\" data-display-numbering-steps=\"true\" data-display-inline-mosaic-steps=\"true\"><h2>Passaggi Spaghetti di kojac e frutti di mare<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs av-intro-steps before\">\n<p class=\"wp-block-altervista-paragraph\">Andiamo in cucina<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-groups\"><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-steps-group\"><h3>Introduzione<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Come ho detto nell\u2019introduzione per questo piatto possiamo utilizzare il prodotto fresco o il surgelato per risparmiare tempo e per praticit\u00e0.<br>Nel caso del prodotto surgelato il brodo di cottura del condimento lo farete semplicemente con il brodo vegetale acqua + <strong><em><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/ricetta-il-mio-dado-vegetale-fatto-in-casa\/\" type=\"recipe\" id=\"6814\">dado vedi la mia ricetta<\/a><\/em><\/strong><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"720\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/09\/Photo_1728121615364-960x720.jpg\" alt=\"Il mio dado vegetale fatto in casa\" class=\"wp-image-22612\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/09\/Photo_1728121615364-960x720.jpg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/09\/Photo_1728121615364-320x240.jpg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/09\/Photo_1728121615364-768x576.jpg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/09\/Photo_1728121615364-1536x1152.jpg 1536w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/09\/Photo_1728121615364-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><figcaption class=\"wp-element-caption\">Il mio dado vegetale fatto in casa<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Se utilizzate i prodotti freschi, ai frutti di mare<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">invece, passiamo alla ricetta: Se utilizzate cozze e vongole apriteli separatamente in una padella con aglio e gambi di prezzemolo.<br>&nbsp;<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"720\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2023\/01\/20200422_101121-960x720.jpg\" alt=\"cozze\" class=\"wp-image-16178\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2023\/01\/20200422_101121-960x720.jpg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2023\/01\/20200422_101121-320x240.jpg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2023\/01\/20200422_101121-768x576.jpg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2023\/01\/20200422_101121-1536x1152.jpg 1536w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2023\/01\/20200422_101121-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><figcaption class=\"wp-element-caption\"> cozze <\/figcaption><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">e le vongole<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"720\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/10\/20200925_085105-960x720.jpg\" alt=\"vongole\" class=\"wp-image-7163\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/10\/20200925_085105-960x720.jpg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/10\/20200925_085105-320x240.jpg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/10\/20200925_085105-768x576.jpg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/10\/20200925_085105-1536x1152.jpg 1536w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2020\/10\/20200925_085105-2048x1536.jpg 2048w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\"> Coprite il coperchio e&nbsp; cuocete fino a che le valve non si siano schiuse.<br>Quindi togliete i gusci e mettete il frutto da parte in una ciotola, filtrate l\u2019acqua di cottura che ci servir\u00e0 per il condimento<\/p>\n<\/div>\n\n\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Ora prendete il resto del pescato e pulitelo. Togliete il carapace ai gamberi e anche il filo dell\u2019intestino, mondate i calamari e tagliateli a pezzetti.<br>&nbsp;<br>&nbsp;<br><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"540\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2021\/04\/20200217_120355-960x540.jpg\" alt=\"gamberoni\" class=\"wp-image-10062\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2021\/04\/20200217_120355-960x540.jpg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2021\/04\/20200217_120355-320x180.jpg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2021\/04\/20200217_120355-768x432.jpg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2021\/04\/20200217_120355-1536x864.jpg 1536w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2021\/04\/20200217_120355-2048x1152.jpg 2048w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Da qui in poi sia che stiate utilizzando il pesce fresco o il surgelato<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Potete proseguire unitamente.<\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">In una padella mettete aglio tritato e gambi di prezzemolo, <\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"720\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-960x720.jpeg\" alt=\"aglio olio  peperoncino\" class=\"wp-image-29073\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-960x720.jpeg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-320x240.jpeg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-768x576.jpeg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-1536x1152.jpeg 1536w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-rotated.jpeg 2000w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">unite i calamari e cuoceteli 3 minuti, quindi i gamberi che devono rimanere crudi (cuoceranno insieme agli spaghetti di Kojak)<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"720\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-1-960x720.jpeg\" alt=\"\" class=\"wp-image-29072\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-1-960x720.jpeg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-1-320x240.jpeg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-1-768x576.jpeg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-1-1536x1152.jpeg 1536w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-1-rotated.jpeg 2000w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Passiamo agli spaghetti di Kojac<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Aprite la confezione scolate il loro liquido di vegetazione <\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"720\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-3-960x720.jpeg\" alt=\"kojac\" class=\"wp-image-29075\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-3-960x720.jpeg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-3-320x240.jpeg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-3-768x576.jpeg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-3-1536x1152.jpeg 1536w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-3-rotated.jpeg 2000w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">e teneteli sotto l\u2019acqua del rubinetto per 5 minuti, <\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"720\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-2-960x720.jpeg\" alt=\"kojak\" class=\"wp-image-29074\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-2-960x720.jpeg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-2-320x240.jpeg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-2-768x576.jpeg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-2-1536x1152.jpeg 1536w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.55-2-rotated.jpeg 2000w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">quindi scolateli e uniteli alla padella con il condimento.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"720\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.56-960x720.jpeg\" alt=\" va mangiato al momento,\n\" class=\"wp-image-29077\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.56-960x720.jpeg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.56-320x240.jpeg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.56-768x576.jpeg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.56-1536x1152.jpeg 1536w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-13.45.56.jpeg 2000w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Il consigli dello chef per la mantecatura<br>Cuocete il tutto per 5 minuti e all\u2019ultimo minuto assaggiate di sale e se manca non mettetene ma insaporite con salsa di soia<br>Completate con una macinata di pepe e&nbsp; del prezzemolo tritato e servite subito.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"747\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-960x747.jpeg\" alt=\"Spaghetti di kojac e frutti di mare\" class=\"wp-image-29071\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-960x747.jpeg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-320x249.jpeg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-768x597.jpeg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16.jpeg 1152w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><figcaption class=\"wp-element-caption\">Spaghetti di kojac e frutti di mare<br><\/figcaption><\/figure>\n<\/div>\n<\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs av-after-steps after\"><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-notes\">\n<h2 class=\"wp-block-heading\">Conservazione<\/h2>\n\n\n\n<p>Spaghetti di kojac e frutti di mare questo piatto va mangiato al momento,<\/p>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"880\" height=\"1168\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-1.jpeg\" alt=\"va mangiato al momento,\" class=\"wp-image-29078\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-1.jpeg 880w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-1-320x425.jpeg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-1-768x1019.jpeg 768w\" sizes=\"auto, (max-width: 880px) 100vw, 880px\" \/><figcaption class=\"wp-element-caption\"> va mangiato al momento,<br><\/figcaption><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-faqs\"><h2>FAQ (Domande e Risposte)<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs before\">\n<p class=\"wp-block-altervista-paragraph\">Spaghetti di kojac e frutti di mare<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-faqs-groups\"><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-faq\"><div class=\"av-inner-blocks-content\"><div>\n<h3 class=\"wp-block-heading\">Posso utilizzare gli spaghetti di soia?<\/h3>\n\n\n\n<p>Si anche di grano o di riso<\/p>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"747\" src=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-960x747.jpeg\" alt=\"Spaghetti di kojac e frutti di mare\" class=\"wp-image-29071\" srcset=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-960x747.jpeg 960w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-320x249.jpeg 320w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16-768x597.jpeg 768w, https:\/\/blog.giallozafferano.it\/ritaamordicucina\/wp-content\/uploads\/2026\/04\/WhatsApp-Image-2026-04-11-at-20.17.16.jpeg 1152w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><figcaption class=\"wp-element-caption\"> va mangiato al momento,<br><\/figcaption><\/figure>\n<\/div>\n<\/div><\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs after\">\n<p class=\"wp-block-altervista-paragraph\">Spaghetti di Kojak e frutti di mare<\/p>\n<\/div>\n<\/div><\/div>\n<script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Posso utilizzare gli spaghetti di soia?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Si anche di grano o di riso\"}}]}<\/script>\n\n\n<div class=\"wp-block-altervista-reusable\">\n<h2 class=\"wp-block-heading\">Seguimi<\/h2>\n\n\n\n<p>Se le mie ricette ti piacciono, clicca su tante stelline e seguimi sui social<\/p>\n\n\n\n<p>Per il gruppo <strong><a href=\"https:\/\/www.facebook.com\/groups\/2114605815513926\" target=\"_blank\" rel=\"noreferrer noopener\">Facebook<\/a><\/strong> di Rita Amordicucina\u00a0,<br> <strong><a href=\"https:\/\/www.pinterest.it\/rita1964mancuso\/_saved\/\" target=\"_blank\" rel=\"noreferrer noopener\">Pinterest<\/a><\/strong>\u00a0, <strong><a href=\"https:\/\/www.youtube.com\/channel\/UCVpmE8Ul_MHG9eaKLP_BFqg\" target=\"_blank\" rel=\"noreferrer noopener\">YouTube<\/a><\/strong>, \u00a0<strong><a href=\"https:\/\/www.instagram.com\/ritaamordicucina\/?hl=it\" target=\"_blank\" rel=\"noreferrer noopener\">Instagram<\/a><\/strong>\u00a0, <strong><a href=\"https:\/\/twitter.com\/home@ritaamordicucina\" target=\"_blank\" rel=\"noreferrer noopener\">Twitter<\/a><\/strong> , <strong><em><a href=\"https:\/\/www.tiktok.com\/@ritamancuso4?_t=8dvGMAnxcni&amp;_r=1\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">Tik Tok<\/a><\/em><\/strong> ,<br> <strong><em><a href=\"https:\/\/www.facebook.com\/groups\/697649176982185\">il gruppo Facebook per diabetici<\/a><\/em><\/strong><br>se vuoi seguire il mio canale waz up clicca qui <strong><em><a href=\"https:\/\/whatsapp.com\/channel\/0029VaFd4qR7IUYRWr3hc51e\">Le ricette di Rita Amordicucina<\/a><\/em><\/strong><br><strong><em><a href=\"https:\/\/www.facebook.com\/groups\/896473301098430\">Per il gruppo Facebook di ricette dietetiche<\/a><\/em><\/strong><\/p>\n\n\n\n<p><strong><em><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/storia-di-una-bambina-che-ama-cucinare\/\">Se vuoi conoscere la mia storia clicca qui<\/a><\/em><\/strong><\/p>\n\n\n\n<p><strong><em><a href=\"https:\/\/blog.giallozafferano.it\/ritaamordicucina\/\">Per tornare al men\u00f9 principale clicca qui<\/a><\/em><\/strong><\/p>\n\n\n\n<p>Fammi sapere nei commenti se hai dei dubbi sono qui per rispondere alle tue domande.<br>Ti ricordo che i miei contenuti sono protetti da copyright \u00a9\ufe0f quindi non \u00e8 consentito screenshottare le Ricette, fare copia e incolla delle ricette e condividerle altrove, o salvare le foto e pubblicarle sui social o web, ma potrai copiare il link \ud83d\udd17 diretto della ricetta o del Blog e ricondividerlo con chiunque e ovunque. \u263a\ufe0f Questo \u00e8 il mio lavoro, ci dedico tanto impegno e tempo ed \u00e8 giusto che io abbia il giusto riconoscimento.<\/p>\n<\/div>\n<\/div>\n\n\t\t\t\t\t<template data-av-template=\"recipe-servings-update\">\n\t\t\t\t\t\t<p class=\"recipe-servings-update\">\n\t\t\t\t\t\tDosi variate per\n\t\t\t\t\t\t<span class=\"recipe-servings-updated-value\"><\/span>\n\t\t\t\t\t\tporzioni\n\t\t\t\t\t\t<\/p>\n\t\t\t\t\t<\/template>\n\t\t\t\t\t<template data-av-template=\"recipe-servings-control\">\n\t\t\t\t\t\t<div class=\"recipe-servings-multiply\">\n\t\t\t\t\t\t\t<button class=\"recipe-servings-button\" data-delta=\"-1\">\n\t\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 -960 960 960\">\n\t\t\t\t\t\t\t\t\t<path d=\"M200-440v-80h560v80H200Z\"><\/path>\n\t\t\t\t\t\t\t\t<\/svg>\n\t\t\t\t\t\t\t<\/button>\n\t\t\t\t\t\t\t<span class=\"recipe-servings-value\"><\/span>\n\t\t\t\t\t\t\t<button class=\"recipe-servings-button\" data-delta=\"1\">\n\t\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 -960 960 960\">\n\t\t\t\t\t\t\t\t\t<path d=\"M440-440H200v-80h240v-240h80v240h240v80H520v240h-80v-240Z\"><\/path>\n\t\t\t\t\t\t\t\t<\/svg>\n\t\t\t\t\t\t\t<\/button>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/template>\n\t\t\t\t<\/av-recipe-servings>","protected":false},"excerpt":{"rendered":"<p>Spaghetti di Kojac e frutti di mare un equilibrio perfetto tra terra e mare in un unico piatto avvolgente che valorizza la bont\u00e0 e la freschezza degli ingredienti\u00a0 o la praticit\u00e0 dei prodotti surgelati, garantendo sempre un risultato eccellente.\u00a0Gli\u00a0 Spaghetti di kojac e frutti di mare, uniscono sapientemente la delicatezza degli spaghetti ipocalorici alla sapidit\u00e0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":29071,"comment_status":"open","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[50,47,78],"course":[48,4,3],"wellness":[94,95,89,90],"class_list":["post-29070","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","category-diet","category-dietetici","category-primi-piatti","course-dietetici","course-pasta","course-primi-piatti","wellness-flexitariano","wellness-mediterranea","wellness-senza-glutine","wellness-senza-lattosio","post","type-post"],"avopt_banners_inside_post":true,"avopt_banners_on_page":true,"ingredients":[{"name":"<h3>Per il condimento potete utilizzare ingredienti freschi o surgelati<\/h3>","item_key":1,"items":[{"id":"14130","qty":"","alternative_qty":"","unit":"q.s.","unit_label":"q.b.","name":"olio extravergine d'oliva","link":"","link_target_blank":"","note":"","weight":"20","affiliation_link_data":{"store":"","store_product_id":"","store_qty":"","currency_code":"","full_price":"","image_height":"","image_width":"","image_url":"","lowest_new_price":"","manufacturer":"","percentage_saved":"","price":""},"item_key":1},{"id":"64","qty":"","alternative_qty":"","unit":"q.s.","unit_label":"q.b.","name":"cozze","link":"","link_target_blank":"","note":"","weight":"100","affiliation_link_data":{"store":"","store_product_id":"","store_qty":"","currency_code":"","full_price":"","image_height":"","image_width":"","image_url":"","lowest_new_price":"","manufacturer":"","percentage_saved":"","price":""},"item_key":2},{"id":"9","qty":"","alternative_qty":"","unit":"q.s.","unit_label":"q.b.","name":"vongole","link":"","link_target_blank":"","note":"","weight":"100","affiliation_link_data":{"store":"","store_product_id":"","store_qty":"","currency_code":"","full_price":"","image_height":"","image_width":"","image_url":"","lowest_new_price":"","manufacturer":"","percentage_saved":"","price":""},"item_key":3},{"id":"253","qty":"","alternative_qty":"","unit":"q.s.","unit_label":"q.b.","name":"gamberi","link":"","link_target_blank":"","note":"","weight":"100","affiliation_link_data":{"store":"","store_product_id":"","store_qty":"","currency_code":"","full_price":"","image_height":"","image_width":"","image_url":"","lowest_new_price":"","manufacturer":"","percentage_saved":"","price":""},"item_key":4},{"id":"337","qty":"","alternative_qty":"","unit":"q.s.","unit_label":"q.b.","name":"calamari","link":"","link_target_blank":"","note":"","weight":"100","affiliation_link_data":{"store":"","store_product_id":"","store_qty":"","currency_code":"","full_price":"","image_height":"","image_width":"","image_url":"","lowest_new_price":"","manufacturer":"","percentage_saved":"","price":""},"item_key":5},{"id":"11425","qty":"1","alternative_qty":"","unit":"","unit_label":"","name":"cipollotto","link":"","link_target_blank":"","note":"","weight":"50","affiliation_link_data":{"store":"","store_product_id":"","store_qty":"","currency_code":"","full_price":"","image_height":"","image_width":"","image_url":"","lowest_new_price":"","manufacturer":"","percentage_saved":"","price":""},"item_key":6},{"id":"294","qty":"","alternative_qty":"","unit":"q.s.","unit_label":"q.b.","name":"salsa 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