{"id":76080,"date":"2026-10-19T17:00:00","date_gmt":"2026-10-19T15:00:00","guid":{"rendered":"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/?post_type=recipe&#038;p=76080"},"modified":"2026-10-18T13:14:55","modified_gmt":"2026-10-18T11:14:55","slug":"plumcake-allo-yogurt-e-cacao","status":"publish","type":"recipe","link":"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/plumcake-allo-yogurt-e-cacao\/","title":{"rendered":"Plumcake allo Yogurt e Cacao"},"content":{"rendered":"<av-recipe-servings data-json=\"{&quot;ingredientAlternativeQuantities&quot;:[{&quot;label&quot;:&quot;&quot;,&quot;value&quot;:&quot;&quot;,&quot;floatValue&quot;:0},{&quot;label&quot;:&quot;Qualche&quot;,&quot;value&quot;:&quot;Qualche&quot;,&quot;floatValue&quot;:0},{&quot;label&quot;:&quot;1\\\/2&quot;,&quot;value&quot;:&quot;1\\\/2&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;Mezzo&quot;,&quot;value&quot;:&quot;Mezzo&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;Mezza&quot;,&quot;value&quot;:&quot;Mezza&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;Met\\u00e0&quot;,&quot;value&quot;:&quot;Met\\u00e0&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;1\\\/3&quot;,&quot;value&quot;:&quot;1\\\/3&quot;,&quot;floatValue&quot;:0.3333333333333333},{&quot;label&quot;:&quot;un terzo&quot;,&quot;value&quot;:&quot;un terzo&quot;,&quot;floatValue&quot;:0.3333333333333333},{&quot;label&quot;:&quot;un terzo di&quot;,&quot;value&quot;:&quot;un terzo di&quot;,&quot;floatValue&quot;:0.3333333333333333},{&quot;label&quot;:&quot;2\\\/3&quot;,&quot;value&quot;:&quot;2\\\/3&quot;,&quot;floatValue&quot;:0.6666666666666666},{&quot;label&quot;:&quot;due terzi&quot;,&quot;value&quot;:&quot;due terzi&quot;,&quot;floatValue&quot;:0.6666666666666666},{&quot;label&quot;:&quot;due terzi di&quot;,&quot;value&quot;:&quot;due terzi di&quot;,&quot;floatValue&quot;:0.6666666666666666},{&quot;label&quot;:&quot;1\\\/4&quot;,&quot;value&quot;:&quot;1\\\/4&quot;,&quot;floatValue&quot;:0.25},{&quot;label&quot;:&quot;un quarto&quot;,&quot;value&quot;:&quot;un quarto&quot;,&quot;floatValue&quot;:0.25},{&quot;label&quot;:&quot;un quarto di&quot;,&quot;value&quot;:&quot;un quarto di&quot;,&quot;floatValue&quot;:0.25},{&quot;label&quot;:&quot;3\\\/4&quot;,&quot;value&quot;:&quot;3\\\/4&quot;,&quot;floatValue&quot;:0.75},{&quot;label&quot;:&quot;tre quarti&quot;,&quot;value&quot;:&quot;tre quarti&quot;,&quot;floatValue&quot;:0.75},{&quot;label&quot;:&quot;tre quarti di&quot;,&quot;value&quot;:&quot;tre quarti di&quot;,&quot;floatValue&quot;:0.75},{&quot;label&quot;:&quot;1\\\/8&quot;,&quot;value&quot;:&quot;1\\\/8&quot;,&quot;floatValue&quot;:0.125},{&quot;label&quot;:&quot;un ottavo&quot;,&quot;value&quot;:&quot;un ottavo&quot;,&quot;floatValue&quot;:0.125},{&quot;label&quot;:&quot;un ottavo di&quot;,&quot;value&quot;:&quot;un ottavo di&quot;,&quot;floatValue&quot;:0.125},{&quot;label&quot;:&quot;3\\\/8&quot;,&quot;value&quot;:&quot;3\\\/8&quot;,&quot;floatValue&quot;:0.375},{&quot;label&quot;:&quot;tre ottavi&quot;,&quot;value&quot;:&quot;tre ottavi&quot;,&quot;floatValue&quot;:0.375},{&quot;label&quot;:&quot;tre ottavi di&quot;,&quot;value&quot;:&quot;tre ottavi di&quot;,&quot;floatValue&quot;:0.375},{&quot;label&quot;:&quot;5\\\/8&quot;,&quot;value&quot;:&quot;5\\\/8&quot;,&quot;floatValue&quot;:0.625},{&quot;label&quot;:&quot;cinque ottavi&quot;,&quot;value&quot;:&quot;cinque ottavi&quot;,&quot;floatValue&quot;:0.625},{&quot;label&quot;:&quot;cinque ottavi di&quot;,&quot;value&quot;:&quot;cinque ottavi di&quot;,&quot;floatValue&quot;:0.625},{&quot;label&quot;:&quot;7\\\/8&quot;,&quot;value&quot;:&quot;7\\\/8&quot;,&quot;floatValue&quot;:0.875},{&quot;label&quot;:&quot;sette ottavi&quot;,&quot;value&quot;:&quot;sette ottavi&quot;,&quot;floatValue&quot;:0.875},{&quot;label&quot;:&quot;sette ottavi di&quot;,&quot;value&quot;:&quot;sette ottavi di&quot;,&quot;floatValue&quot;:0.875}],&quot;ingredientUnits&quot;:{&quot;&quot;:{&quot;singular&quot;:&quot;Nessuna&quot;,&quot;plural&quot;:&quot;Nessuna&quot;},&quot;q.s.&quot;:{&quot;singular&quot;:&quot;q.b.&quot;,&quot;plural&quot;:&quot;q.b.&quot;},&quot;g&quot;:{&quot;singular&quot;:&quot;g&quot;,&quot;plural&quot;:&quot;g&quot;},&quot;ml&quot;:{&quot;singular&quot;:&quot;ml&quot;,&quot;plural&quot;:&quot;ml&quot;},&quot;cl&quot;:{&quot;singular&quot;:&quot;cl&quot;,&quot;plural&quot;:&quot;cl&quot;},&quot;kg&quot;:{&quot;singular&quot;:&quot;kg&quot;,&quot;plural&quot;:&quot;kg&quot;},&quot;l&quot;:{&quot;singular&quot;:&quot;l&quot;,&quot;plural&quot;:&quot;l&quot;},&quot;clove&quot;:{&quot;singular&quot;:&quot;spicchio&quot;,&quot;plural&quot;:&quot;spicchi&quot;},&quot;pinch&quot;:{&quot;singular&quot;:&quot;pizzico&quot;,&quot;plural&quot;:&quot;pizzichi&quot;},&quot;spoon&quot;:{&quot;singular&quot;:&quot;cucchiaio&quot;,&quot;plural&quot;:&quot;cucchiai&quot;},&quot;tablespoon&quot;:{&quot;singular&quot;:&quot;cucchiaio da tavola&quot;,&quot;plural&quot;:&quot;cucchiai da tavola&quot;},&quot;teaspoon&quot;:{&quot;singular&quot;:&quot;cucchiaino&quot;,&quot;plural&quot;:&quot;cucchiaini&quot;},&quot;sachet&quot;:{&quot;singular&quot;:&quot;bustina&quot;,&quot;plural&quot;:&quot;bustine&quot;},&quot;sprig&quot;:{&quot;singular&quot;:&quot;rametto&quot;,&quot;plural&quot;:&quot;rametti&quot;},&quot;glass&quot;:{&quot;singular&quot;:&quot;bicchiere&quot;,&quot;plural&quot;:&quot;bicchieri&quot;},&quot;shot&quot;:{&quot;singular&quot;:&quot;bicchierino&quot;,&quot;plural&quot;:&quot;bicchierini&quot;},&quot;leaf&quot;:{&quot;singular&quot;:&quot;foglia&quot;,&quot;plural&quot;:&quot;foglie&quot;},&quot;tuft&quot;:{&quot;singular&quot;:&quot;ciuffo&quot;,&quot;plural&quot;:&quot;ciuffi&quot;},&quot;bouquet&quot;:{&quot;singular&quot;:&quot;mazzetto&quot;,&quot;plural&quot;:&quot;mazzetti&quot;},&quot;drop&quot;:{&quot;singular&quot;:&quot;goccia&quot;,&quot;plural&quot;:&quot;gocce&quot;},&quot;cup&quot;:{&quot;singular&quot;:&quot;tazza&quot;,&quot;plural&quot;:&quot;tazze&quot;},&quot;tea cup&quot;:{&quot;singular&quot;:&quot;tazza da t\\u00e8&quot;,&quot;plural&quot;:&quot;tazze da t\\u00e8&quot;},&quot;coffee cup&quot;:{&quot;singular&quot;:&quot;tazza da caff\\u00e8&quot;,&quot;plural&quot;:&quot;tazze da caff\\u00e8&quot;},&quot;rib&quot;:{&quot;singular&quot;:&quot;costa&quot;,&quot;plural&quot;:&quot;coste&quot;},&quot;berry&quot;:{&quot;singular&quot;:&quot;bacca&quot;,&quot;plural&quot;:&quot;bacche&quot;},&quot;slice&quot;:{&quot;singular&quot;:&quot;fetta&quot;,&quot;plural&quot;:&quot;fette&quot;},&quot;ladle&quot;:{&quot;singular&quot;:&quot;mestolo&quot;,&quot;plural&quot;:&quot;mestoli&quot;},&quot;some&quot;:{&quot;singular&quot;:&quot;qualche&quot;,&quot;plural&quot;:&quot;qualche&quot;},&quot;jar&quot;:{&quot;singular&quot;:&quot;vasetto&quot;,&quot;plural&quot;:&quot;vasetti&quot;},&quot;wire&quot;:{&quot;singular&quot;:&quot;filo&quot;,&quot;plural&quot;:&quot;fili&quot;},&quot;sheet&quot;:{&quot;singular&quot;:&quot;foglio&quot;,&quot;plural&quot;:&quot;fogli&quot;},&quot;roll&quot;:{&quot;singular&quot;:&quot;rotolo&quot;,&quot;plural&quot;:&quot;rotoli&quot;},&quot;fillet&quot;:{&quot;singular&quot;:&quot;filetto&quot;,&quot;plural&quot;:&quot;filetti&quot;},&quot;cluster&quot;:{&quot;singular&quot;:&quot;grappolo&quot;,&quot;plural&quot;:&quot;grappoli&quot;},&quot;wisp&quot;:{&quot;singular&quot;:&quot;cespo&quot;,&quot;plural&quot;:&quot;cespi&quot;},&quot;package&quot;:{&quot;singular&quot;:&quot;confezione&quot;,&quot;plural&quot;:&quot;confezioni&quot;},&quot;stem&quot;:{&quot;singular&quot;:&quot;gambo&quot;,&quot;plural&quot;:&quot;gambi&quot;},&quot;vial&quot;:{&quot;singular&quot;:&quot;fiala&quot;,&quot;plural&quot;:&quot;fiale&quot;},&quot;cube&quot;:{&quot;singular&quot;:&quot;cubetto&quot;,&quot;plural&quot;:&quot;cubetti&quot;},&quot;pound&quot;:{&quot;singular&quot;:&quot;libbra&quot;,&quot;plural&quot;:&quot;libbre&quot;},&quot;lb&quot;:{&quot;singular&quot;:&quot;lb&quot;,&quot;plural&quot;:&quot;lbs&quot;},&quot;ounce&quot;:{&quot;singular&quot;:&quot;oncia&quot;,&quot;plural&quot;:&quot;once&quot;},&quot;stick&quot;:{&quot;singular&quot;:&quot;panetto&quot;,&quot;plural&quot;:&quot;panetti&quot;},&quot;pod&quot;:{&quot;singular&quot;:&quot;bastoncino&quot;,&quot;plural&quot;:&quot;bastoncini&quot;},&quot;oz&quot;:{&quot;singular&quot;:&quot;oz&quot;,&quot;plural&quot;:&quot;oz&quot;},&quot;bundle&quot;:{&quot;singular&quot;:&quot;fascio&quot;,&quot;plural&quot;:&quot;fasci&quot;},&quot;knob&quot;:{&quot;singular&quot;:&quot;noce&quot;,&quot;plural&quot;:&quot;noci&quot;},&quot;chunk&quot;:{&quot;singular&quot;:&quot;trancio&quot;,&quot;plural&quot;:&quot;tranci&quot;},&quot;bar&quot;:{&quot;singular&quot;:&quot;tavoletta&quot;,&quot;plural&quot;:&quot;tavolette&quot;},&quot;peppercorn&quot;:{&quot;singular&quot;:&quot;grano&quot;,&quot;plural&quot;:&quot;grani&quot;},&quot;square&quot;:{&quot;singular&quot;:&quot;quadratino&quot;,&quot;plural&quot;:&quot;quadratini&quot;},&quot;coffee_pod&quot;:{&quot;singular&quot;:&quot;cialda&quot;,&quot;plural&quot;:&quot;cialde&quot;},&quot;coffee_capsule&quot;:{&quot;singular&quot;:&quot;capsula&quot;,&quot;plural&quot;:&quot;capsule&quot;},&quot;spray&quot;:{&quot;singular&quot;:&quot;spruzzo&quot;,&quot;plural&quot;:&quot;spruzzi&quot;},&quot;head&quot;:{&quot;singular&quot;:&quot;testa&quot;,&quot;plural&quot;:&quot;teste&quot;},&quot;grind&quot;:{&quot;singular&quot;:&quot;macinata&quot;,&quot;plural&quot;:&quot;macinate&quot;}}}\" style=\"display: block;\">\n<div class=\"wp-block-altervista-recipe\">\n<div class=\"wp-block-altervista-introduction\">\n<p class=\"wp-block-altervista-paragraph\"><strong>Plumcake allo Yogurt e Cacao<\/strong>, un dolce da colazione soffice e alto, con impasto chiaro allo yogurt e golose venature di cacao. \u00c8 perfetto per la merenda dei bambini e per chi ama i dolci fatti in casa senza burro. Mi ricorda il profumo delle torte appena sfornate che riempiva la cucina la domenica mattina. Il mio consiglio \u00e8 mescolare pochissimo i due impasti per ottenere una bella variegatura. Se ami questi dolci, prova anche la <strong><a href=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/ciambella-bicolore-yogurt-soffice\/\" type=\"recipe\" id=\"71120\">CIAMBELLA BICOLORE ALLO YOGURT<\/a><\/strong>, la <strong><a href=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/torta-di-mele-variegata-al-cacao\/\" type=\"recipe\" id=\"28848\">TORTA VARIEGATA AL CACAO<\/a><\/strong> e il <strong><a href=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/plumcake-brioche\/\" type=\"recipe\" id=\"70299\">PLUMCAKE MORBIDO DA COLAZIONE<\/a><\/strong>.<br>Seguimi anche su&nbsp;<a href=\"https:\/\/www.instagram.com\/rossellamaraio\/\"><strong>Instagram QUI<\/strong><\/a>&nbsp;su&nbsp;<a href=\"https:\/\/www.facebook.com\/rossellapaneecioccolato\"><strong>Facebook QUI<\/strong><\/a><br>&nbsp;su&nbsp;<a href=\"https:\/\/www.youtube.com\/channel\/UCilm1MpgtVVVhUvN5z5gCdA\"><strong>YouTube QUI&nbsp;<\/strong><\/a>&nbsp;per altri contenuti!<br>Iscriviti Gratuitamente alla mia&nbsp;<a href=\"https:\/\/mailchi.mp\/4b2da64eee10\/iscriviti-alla-newsletter-gratuita\"><strong>NEWSLETTER QUI<\/strong><\/a>per contenuti inediti<br><strong>Guarda anche\u2026<\/strong><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-articles-links\"><div class=\"av-inner-blocks-content\"><ul>\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/plumcake-allo-yogurt-senza-burro\/\" title=\"PLUMCAKE allo YOGURT Senza BURRO\" rel=\"bookmark\">PLUMCAKE allo YOGURT Senza BURRO<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/plumcake-brioche\/\" title=\"PLUMCAKE BRIOCHE\" rel=\"bookmark\">PLUMCAKE BRIOCHE<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/ricetta-plumcake-alle-mele-cremoso\/\" title=\"PLUMCAKE alle MELE CREMOSO\" rel=\"bookmark\">PLUMCAKE alle MELE CREMOSO<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/plumcake-yogurt-e-cioccolato\/\" title=\"PLUMCAKE YOGURT e CIOCCOLATO\" rel=\"bookmark\">PLUMCAKE YOGURT e CIOCCOLATO<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/plumcake-biscotto\/\" title=\"Plumcake Biscotto\" rel=\"bookmark\">Plumcake Biscotto<\/a><\/li>\n<\/ul><\/div><\/div>\n\n\n\n\n\n<div class=\"wp-block-altervista-cover\">\n<figure class=\"wp-block-image aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"480\" src=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/wp-content\/uploads\/2026\/10\/Plumcake-allo-Yogurt-e-Cacao-720x480.png\" alt=\"\" class=\"wp-image-76081\" srcset=\"https:\/\/blog.giallozafferano.it\/ricettepanedolci\/wp-content\/uploads\/2026\/10\/Plumcake-allo-Yogurt-e-Cacao-720x480.png 720w, https:\/\/blog.giallozafferano.it\/ricettepanedolci\/wp-content\/uploads\/2026\/10\/Plumcake-allo-Yogurt-e-Cacao-320x213.png 320w, https:\/\/blog.giallozafferano.it\/ricettepanedolci\/wp-content\/uploads\/2026\/10\/Plumcake-allo-Yogurt-e-Cacao-768x512.png 768w, https:\/\/blog.giallozafferano.it\/ricettepanedolci\/wp-content\/uploads\/2026\/10\/Plumcake-allo-Yogurt-e-Cacao.png 1536w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-recipe-quick-info\"><div class=\"recipe-meta\"><ul class=\"recipe-info\"><li class=\"difficulty\" data-value=\"1\"><span class=\"recipe-label\">Difficolt\u00e0<\/span><span class=\"recipe-value\">Molto facile<\/span><\/li><li class=\"cost\" data-value=\"2\"><span class=\"recipe-label\">Costo<\/span><span class=\"recipe-value\">Economico<\/span><\/li><li class=\"preptime\" data-value=\"20\"><span class=\"recipe-label\">Tempo di preparazione<\/span><span class=\"recipe-value\">20 Minuti<\/span><\/li><li class=\"resttime\" data-value=\"120\"><span class=\"recipe-label\">Tempo di riposo<\/span><span class=\"recipe-value\">2 Ore<\/span><\/li><li class=\"cooktime\" data-value=\"40\"><span class=\"recipe-label\">Tempo di cottura<\/span><span class=\"recipe-value\">40 Minuti<\/span><\/li><li class=\"servings\"><span class=\"recipe-label\">Porzioni<\/span><span class=\"recipe-value\">6 persone<\/span><\/li><li class=\"cooking_method\" data-value=\"oven\"><span class=\"recipe-label\">Metodo di cottura<\/span><span class=\"recipe-value\">Forno<\/span><\/li><li class=\"cuisine\" data-value=\"italian\"><span class=\"recipe-label\">Cucina<\/span><span class=\"recipe-value\">Italiana<\/span><\/li><li class=\"seasonality\" data-value=\"9\"><span class=\"recipe-label\">Stagionalit\u00e0<\/span><span class=\"recipe-value\">Autunno, Inverno e Primavera<\/span><\/li><\/ul><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredients\" data-ingredient-link-target-blank=\"true\" data-enable-icona-cart=\"true\"><h2>Ingredienti<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs recipe-intro-ingredients before\"><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredients-groups\"><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-ingredients-group\"><h3>Per l&#8217;impasto allo yogurt<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"11390\" data-weight=\"250\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">250<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">farina 00<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"79\" data-weight=\"30\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">30<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">fecola di patate<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"53\" data-weight=\"30\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">3<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">uova<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"44\" data-weight=\"170\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">170<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">zucchero<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"16338\" data-weight=\"170\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">170<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">yogurt bianco naturale<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"355\" data-weight=\"90\" data-unit=\"ml\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">90<\/span> <span class=\"ingredient-unit\">ml<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">olio di semi<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"16536\" data-weight=\"16\" data-unit=\"sachet\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">1<\/span> <span class=\"ingredient-unit\">bustina<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">lievito in polvere per dolci<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"14156\" data-weight=\"1\" data-unit=\"spoon\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">1<\/span> <span class=\"ingredient-unit\">cucchiaio<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">estratto di vaniglia<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"24\" data-weight=\"1\" data-unit=\"pinch\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">1<\/span> <span class=\"ingredient-unit\">pizzico<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">sale<\/span><\/span><\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredients-group\"><h3>Per la parte al cacao<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"73\" data-weight=\"25\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">25<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">cacao amaro in polvere<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"45\" data-weight=\"35\" data-unit=\"ml\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">35<\/span> <span class=\"ingredient-unit\">ml<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">latte<\/span><\/span><\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs recipe-after-ingredients after\"><\/div>\n<\/div><\/div>\n\n\n\t\t<div class=\"av-food-data\" id=\"av-food-data\">\n\t\t\t<div class=\"av-calories-header\">\n\t\t\t\t<div class=\"av-calories-info\">\n\t\t\t\t\t<div class=\"av-calories-total\">435,12 Kcal<\/div>\n\t\t\t\t\t<div class=\"av-calories-title\">calorie per porzione<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"av-calories-more\">\n\t\t\t\t\t<div class=\"av-calories-button\" on=\"tap:av-food-data.toggleClass(class='av-food-data-open')\">\n\t\t\t\t\t\t<span class=\"av-calories-icon\"><\/span>\n\t\t\t\t\t\t<span class=\"av-calories-text-open\">Info<\/span>\n\t\t\t\t\t\t<span class=\"av-calories-text-close\">Chiudi<\/span>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<div class=\"av-calories-list\">\n\t\t\t\t<div class=\"av-calories-inner\">\n\t\t\t\t\t<ul>\n\t\t\t\t\t\t<li><strong>Energia<\/strong> 435,12 (Kcal)<\/li>\n\t\t\t\t\t\t<li><strong>Carboidrati<\/strong> 69,32 (g) <span>di cui Zuccheri 33,13 (g)<\/span><\/li>\n\t\t\t\t\t\t<li><strong>Proteine<\/strong> 7,77 (g)<\/li>\n\t\t\t\t\t\t<li><strong>Grassi<\/strong> 16,95 (g) <span>di cui saturi 3,00 (g)<\/span><span>di cui insaturi 13,12 (g)<\/span><\/li>\n\t\t\t\t\t\t<li><strong>Fibre<\/strong> 2,46 (g)<\/li>\n\t\t\t\t\t\t<li><strong>Sodio<\/strong> 93,70 (mg)<\/li>\n\t\t\t\t\t<\/ul>\n\t\t\t\t\t<div class=\"av-calories-disclaimer\">\n\t\t\t\t\t\t<p>\n\t\t\t\t\t\t\tValori indicativi per una porzione di 100 g elaborati in modo automatizzato a partire dalle informazioni nutrizionali disponibili sui database CREA<sup>*<\/sup> e FoodData Central<sup>**<\/sup>. Non &egrave; un consiglio alimentare e\/o nutrizionale.\t\t\t\t\t\t<\/p>\n\t\t\t\t\t\t<p>\n\t\t\t\t\t\t\t<span><sup>*<\/sup> CREA Centro di ricerca Alimenti e Nutrizione:<\/span>\n\t\t\t\t\t\t\t<span><a rel=\"nofollow noopener\" href=\"https:\/\/www.crea.gov.it\/alimenti-e-nutrizione\" target=\"_blank\">https:\/\/www.crea.gov.it\/alimenti-e-nutrizione<\/a><\/span>\n\t\t\t\t\t\t\t<span>\n\t\t\t\t\t\t\t\t<a rel=\"nofollow noopener\" href=\"https:\/\/www.alimentinutrizione.it\" target=\"_blank\">https:\/\/www.alimentinutrizione.it<\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<span><sup>**<\/sup> U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019.<\/span>\n\t\t\t\t\t\t\t<span>\n\t\t\t\t\t\t\t\t<a rel=\"nofollow noopener\" href=\"https:\/\/fdc.nal.usda.gov\" target=\"_blank\">https:\/\/fdc.nal.usda.gov<\/a>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\n\n\n<div class=\"wp-block-altervista-tools\"><h2>Strumenti<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs recipe-intro-tools before\"><\/div>\n\n\n\n<div class=\"wp-block-altervista-tools-groups\"><div class=\"av-inner-blocks-content\"><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs recipe-after-tools after\"><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps\"><h2>Passaggi<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs av-intro-steps before\"><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-groups\"><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-steps-group\"><h3>Porta gli ingredienti a temperatura ambiente<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Togli dal frigorifero le <strong>uova<\/strong>, lo <strong>yogurt<\/strong> e il <strong>latte<\/strong> circa 20\u201330 minuti prima di iniziare.<br>Prepara tutti gli ingredienti sul piano di lavoro e pesali con precisione.<br>Controlla che lo <strong>yogurt<\/strong> sia bianco naturale e sufficientemente cremoso.<br>Evita di utilizzarlo eccessivamente freddo, perch\u00e9 potrebbe rendere meno omogeneo il composto quando lo unisci alle uova.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Prepara lo stampo<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Rivesti lo <strong>stampo da plumcake<\/strong> con carta forno, lasciandola sporgere leggermente dai lati lunghi.<br>In alternativa, ungilo con poco <strong>olio<\/strong> o <strong>burro<\/strong> e infarinalo.<br>Preriscalda il forno statico a <strong>170\u00b0C<\/strong>.<br>Posiziona la griglia nella parte centrale del forno.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Monta le uova con lo zucchero<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Rompi le <strong>uova<\/strong> in una ciotola capiente.<br>Aggiungi lo <strong>zucchero semolato<\/strong> e il pizzico di <strong>sale<\/strong>.<br>Lavora con le fruste elettriche per circa <strong>5\u20136 minuti<\/strong>, fino a ottenere un composto chiaro, gonfio e spumoso.<br>Solleva le fruste e osserva il composto: deve ricadere formando un nastro morbido che rimane visibile per qualche istante.<br>Questa lavorazione contribuisce a rendere la mollica pi\u00f9 leggera.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Incorpora l&#8217;olio di semi<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Abbassa la velocit\u00e0 delle fruste.<br>Versa l&#8217;<strong>olio di semi di girasole<\/strong> a filo, poco alla volta.<br>Continua a mescolare fino a incorporarlo completamente.<br>Evita di versarlo tutto insieme: aggiungendolo gradualmente sar\u00e0 pi\u00f9 semplice ottenere un impasto uniforme.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Aggiungi lo yogurt e la vaniglia<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Unisci lo <strong>yogurt bianco naturale<\/strong> a cucchiaiate.<br>Aggiungi l&#8217;<strong>estratto di vaniglia<\/strong>.<br>Lavora con le fruste a velocit\u00e0 bassa, soltanto per il tempo necessario a distribuire gli ingredienti.<br>Non preoccuparti se il composto perde leggermente volume: \u00e8 normale dopo l&#8217;aggiunta dei liquidi.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Unisci farina, fecola e lievito<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Mescola la <strong>farina 00<\/strong>, la <strong>fecola di patate<\/strong> e il <strong>lievito per dolci<\/strong>.<br>Setaccia le polveri direttamente nella ciotola, aggiungendole in due o tre riprese.<br>Amalgama con una spatola oppure con le fruste alla velocit\u00e0 minima.<br>Fermati appena ottieni un impasto liscio, senza grumi di farina.<br>Non lavorarlo troppo: una mescolatura prolungata pu\u00f2 rendere il plumcake meno soffice.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Dividi l&#8217;impasto<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Trasferisci circa <strong>un terzo dell&#8217;impasto chiaro<\/strong> in una seconda ciotola.<br>Lascia la quantit\u00e0 maggiore nella ciotola principale.<br>Questa proporzione permette di ottenere una base prevalentemente chiara, attraversata da venature scure ben riconoscibili.<br>Non dividere necessariamente l&#8217;impasto in due parti uguali: con una quantit\u00e0 leggermente inferiore di composto al cacao, la variegatura risulta pi\u00f9 delicata.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Prepara la parte al cacao<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Setaccia il <strong>cacao amaro in polvere<\/strong> nella ciotola contenente la porzione minore di impasto.<br>Aggiungi il <strong>latte<\/strong> a temperatura ambiente.<br>Mescola delicatamente con una spatola fino a ottenere una crema al cacao omogenea e senza grumi.<br>Controlla la consistenza: l&#8217;impasto scuro deve essere simile a quello chiaro, non troppo duro e nemmeno troppo liquido.<br>Se risulta particolarmente compatto, aggiungi soltanto un cucchiaino di latte alla volta, senza eccedere.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Versa il primo strato chiaro<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Prendi lo stampo preparato.<br>Versa sul fondo circa <strong>met\u00e0 dell&#8217;impasto chiaro<\/strong>.<br>Distribuiscilo delicatamente con il dorso di un cucchiaio.<br>Non sbattere ripetutamente lo stampo sul piano di lavoro: rischieresti di eliminare parte dell&#8217;aria incorporata.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Aggiungi l&#8217;impasto al cacao<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Distribuisci alcune cucchiaiate di <strong>impasto al cacao<\/strong> sopra quello chiaro.<br>Non spalmarlo in modo uniforme.<br>Lascia invece delle zone pi\u00f9 ricche di cacao e altre in cui rimane visibile la base allo yogurt.<br>Questo passaggio \u00e8 fondamentale per ottenere le venature caratteristiche del <strong>plumcake marmorizzato<\/strong>.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Completa con i due impasti<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Aggiungi l&#8217;<strong>impasto chiaro<\/strong> rimasto, distribuendolo delicatamente negli spazi disponibili.<br>Completa con le ultime cucchiaiate di <strong>impasto al cacao<\/strong>.<br>Alterna i due colori senza mescolarli completamente.<br>Lascia libero almeno un quarto dell&#8217;altezza dello stampo, in modo che il dolce possa crescere durante la cottura.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Crea l&#8217;effetto marmorizzato<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Inserisci uno stecchino lungo oppure la punta di un coltello nell&#8217;impasto.<br>Disegna <strong>due o tre movimenti ampi a forma di S<\/strong>, attraversando delicatamente le parti chiare e scure.<br>Non continuare a mescolare.<br>Se esegui troppi movimenti, i due impasti finiranno per unirsi e perderai l&#8217;effetto bicolore.<br>Il risultato deve mostrare strisce e macchie di cacao, non un colore marrone uniforme.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Inforna il plumcake<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Sistema lo stampo nel forno statico preriscaldato a <strong>170\u00b0C<\/strong>.<br>Cuoci per circa <strong>45\u201355 minuti<\/strong>.<br>Evita di aprire lo sportello durante i primi <strong>35 minuti<\/strong>.<br>Durante la cottura il plumcake crescer\u00e0 e former\u00e0 una cupola dorata, spesso attraversata da una spaccatura centrale.<br>\u00c8 una caratteristica normale di questo tipo di dolce.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Controlla la doratura<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Osserva il plumcake attraverso il vetro del forno.<br>Se la superficie diventa molto scura mentre il centro deve ancora cuocere, coprila delicatamente con un foglio di alluminio dopo che la struttura del dolce si \u00e8 stabilizzata.<br>Prosegui la cottura senza alzare la temperatura.<br>Non basarti soltanto sul colore della crosta: il cuore del plumcake deve essere completamente cotto.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Esegui la prova stecchino<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Inserisci uno <strong>stecchino lungo<\/strong> nella parte centrale del plumcake, raggiungendo quasi il fondo dello stampo.<br>Estrailo e controlla che non presenti impasto crudo.<br>Se rimangono soltanto poche briciole asciutte, il dolce \u00e8 pronto.<br>Se lo stecchino risulta ancora ricoperto di pastella, prolunga la cottura di circa 5 minuti e ripeti la prova.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>Lascia raffreddare il plumcake<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Sforna il <strong>Plumcake allo Yogurt e Cacao<\/strong>.<br>Lascialo riposare nello stampo per circa <strong>15\u201320 minuti<\/strong>.<br>Sollevalo delicatamente aiutandoti con la carta forno e trasferiscilo su una gratella.<br>Lascialo raffreddare completamente prima di tagliarlo, cos\u00ec la mollica avr\u00e0 il tempo di stabilizzarsi.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs av-after-steps after\"><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-notes\">\n<h2 class=\"wp-block-heading\"><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n<\/div>\n\n\n\n\n\n<div 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