- Preparazione: 10 Minuti
- Cottura: 10 Minuti
- Difficoltà: Molto facile
- Porzioni:
- Costo: Economico
Ingredienti
-
500 g Carne macinata di manzo
-
3 Uova
-
50 g Parmigiano reggiano
-
q.b. Prezzemolo
-
q.b. Peperoncino
-
q.b. Pangrattato
-
1 pizzico Sale
Preparazione
-
Mescolo la carne con pangrattato,uova,peperoncino,sale,prezzemolo e parmigiano,formo le polpettine e le friggo in olio caldo poi,le inserisco nel sugo.
Note
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