{"id":121806,"date":"2026-10-15T08:23:35","date_gmt":"2026-10-15T06:23:35","guid":{"rendered":"https:\/\/blog.giallozafferano.it\/inventaricette\/?post_type=recipe&#038;p=121806"},"modified":"2026-10-15T09:43:49","modified_gmt":"2026-10-15T07:43:49","slug":"ricetta-ciambella-zucca-e-zucchero-muscovado","status":"publish","type":"recipe","link":"https:\/\/blog.giallozafferano.it\/inventaricette\/ricetta-ciambella-zucca-e-zucchero-muscovado\/","title":{"rendered":"CIAMBELLA ZUCCA E ZUCCHERO MUSCOVADO"},"content":{"rendered":"<ul class=\"av-wellness-category\"><li><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/benessere\/mediterranea\/\" class=\"av-wellness-term\"><span class=\"av-wellness-icon av-wellness-mediterranean\"><\/span><span class=\"av-wellness-label\">Mediterranea<\/span><\/a><\/li><li><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/benessere\/senza-lattosio\/\" class=\"av-wellness-term\"><span class=\"av-wellness-icon av-wellness-dairy-free\"><\/span><span class=\"av-wellness-label\">Senza lattosio<\/span><\/a><\/li><li><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/benessere\/vegetariano\/\" class=\"av-wellness-term\"><span class=\"av-wellness-icon av-wellness-vegetarian\"><\/span><span class=\"av-wellness-label\">Vegetariano<\/span><\/a><\/li><\/ul><av-recipe-servings data-json=\"{&quot;ingredientAlternativeQuantities&quot;:[{&quot;label&quot;:&quot;&quot;,&quot;value&quot;:&quot;&quot;,&quot;floatValue&quot;:0},{&quot;label&quot;:&quot;Qualche&quot;,&quot;value&quot;:&quot;Qualche&quot;,&quot;floatValue&quot;:0},{&quot;label&quot;:&quot;1\\\/2&quot;,&quot;value&quot;:&quot;1\\\/2&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;Mezzo&quot;,&quot;value&quot;:&quot;Mezzo&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;Mezza&quot;,&quot;value&quot;:&quot;Mezza&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;Met\\u00e0&quot;,&quot;value&quot;:&quot;Met\\u00e0&quot;,&quot;floatValue&quot;:0.5},{&quot;label&quot;:&quot;1\\\/3&quot;,&quot;value&quot;:&quot;1\\\/3&quot;,&quot;floatValue&quot;:0.3333333333333333},{&quot;label&quot;:&quot;un terzo&quot;,&quot;value&quot;:&quot;un terzo&quot;,&quot;floatValue&quot;:0.3333333333333333},{&quot;label&quot;:&quot;un terzo di&quot;,&quot;value&quot;:&quot;un terzo di&quot;,&quot;floatValue&quot;:0.3333333333333333},{&quot;label&quot;:&quot;2\\\/3&quot;,&quot;value&quot;:&quot;2\\\/3&quot;,&quot;floatValue&quot;:0.6666666666666666},{&quot;label&quot;:&quot;due terzi&quot;,&quot;value&quot;:&quot;due terzi&quot;,&quot;floatValue&quot;:0.6666666666666666},{&quot;label&quot;:&quot;due terzi di&quot;,&quot;value&quot;:&quot;due terzi di&quot;,&quot;floatValue&quot;:0.6666666666666666},{&quot;label&quot;:&quot;1\\\/4&quot;,&quot;value&quot;:&quot;1\\\/4&quot;,&quot;floatValue&quot;:0.25},{&quot;label&quot;:&quot;un quarto&quot;,&quot;value&quot;:&quot;un quarto&quot;,&quot;floatValue&quot;:0.25},{&quot;label&quot;:&quot;un quarto di&quot;,&quot;value&quot;:&quot;un quarto di&quot;,&quot;floatValue&quot;:0.25},{&quot;label&quot;:&quot;3\\\/4&quot;,&quot;value&quot;:&quot;3\\\/4&quot;,&quot;floatValue&quot;:0.75},{&quot;label&quot;:&quot;tre quarti&quot;,&quot;value&quot;:&quot;tre quarti&quot;,&quot;floatValue&quot;:0.75},{&quot;label&quot;:&quot;tre quarti di&quot;,&quot;value&quot;:&quot;tre quarti di&quot;,&quot;floatValue&quot;:0.75},{&quot;label&quot;:&quot;1\\\/8&quot;,&quot;value&quot;:&quot;1\\\/8&quot;,&quot;floatValue&quot;:0.125},{&quot;label&quot;:&quot;un ottavo&quot;,&quot;value&quot;:&quot;un ottavo&quot;,&quot;floatValue&quot;:0.125},{&quot;label&quot;:&quot;un ottavo di&quot;,&quot;value&quot;:&quot;un ottavo di&quot;,&quot;floatValue&quot;:0.125},{&quot;label&quot;:&quot;3\\\/8&quot;,&quot;value&quot;:&quot;3\\\/8&quot;,&quot;floatValue&quot;:0.375},{&quot;label&quot;:&quot;tre ottavi&quot;,&quot;value&quot;:&quot;tre ottavi&quot;,&quot;floatValue&quot;:0.375},{&quot;label&quot;:&quot;tre ottavi di&quot;,&quot;value&quot;:&quot;tre ottavi di&quot;,&quot;floatValue&quot;:0.375},{&quot;label&quot;:&quot;5\\\/8&quot;,&quot;value&quot;:&quot;5\\\/8&quot;,&quot;floatValue&quot;:0.625},{&quot;label&quot;:&quot;cinque ottavi&quot;,&quot;value&quot;:&quot;cinque ottavi&quot;,&quot;floatValue&quot;:0.625},{&quot;label&quot;:&quot;cinque ottavi di&quot;,&quot;value&quot;:&quot;cinque ottavi di&quot;,&quot;floatValue&quot;:0.625},{&quot;label&quot;:&quot;7\\\/8&quot;,&quot;value&quot;:&quot;7\\\/8&quot;,&quot;floatValue&quot;:0.875},{&quot;label&quot;:&quot;sette ottavi&quot;,&quot;value&quot;:&quot;sette ottavi&quot;,&quot;floatValue&quot;:0.875},{&quot;label&quot;:&quot;sette ottavi di&quot;,&quot;value&quot;:&quot;sette ottavi di&quot;,&quot;floatValue&quot;:0.875}],&quot;ingredientUnits&quot;:false}\" style=\"display: block;\">\n<div class=\"wp-block-altervista-recipe\">\n<div class=\"wp-block-altervista-introduction\">\n<p class=\"wp-block-altervista-paragraph\">La ciambella alla zucca e zucchero muscovado \u00e8 un dolce autunnale sofficissimo, umido al punto giusto e leggero come una nuvola, di quelli che conquistano al primo morso! <\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">Una torta genuina, profumata e incredibilmente morbida, preparata senza burro, senza latte e senza latticini, perfetta per una colazione sana e golosa o per una merenda che sa di casa.<\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">Il segreto della sua straordinaria morbidezza \u00e8 la zucca frullata nell&#8217;impasto, che regala al dolce un bellissimo colore aranciato e una consistenza delicata, umida e quasi impalpabile.<\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">La vanillina, la scorza e il succo d&#8217;arancia e un pizzico di cannella completano il tutto con un profumo irresistibile, tipicamente autunnale.<\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">Ma a rendere questa ciambella ancora pi\u00f9 speciale \u00e8 lo zucchero muscovado, distribuito sulla superficie prima della cottura. Con il calore del forno, lo zucchero si scioglie lentamente, penetrando delicatamente nell&#8217;impasto e creando golose venature dal sapore intenso, con irresistibili note di caramello.<\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">Il risultato? Una ciambella alla zucca alta, morbidissima e super soffice, leggera come una nuvola, che si scioglie in bocca e rimane piacevolmente umida, senza essere pesante. <\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">E tutto questo senza aggiungere nemmeno un grammo di burro o una goccia di latte!<\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">Se cercate un dolce alla zucca senza latticini, facile da preparare, profumato e dalla consistenza irresistibile, questa ricetta di torta alla zucca vi conquister\u00e0. <\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">Una fetta tira l&#8217;altra e, vi assicuro, sar\u00e0 difficile fermarsi alla prima!<\/p>\n\n\n\n<p class=\"wp-block-altervista-paragraph\">Provatela e lasciatevi conquistare dalla sua incredibile sofficit\u00e0!<\/p>\n\n\n\n\n\n\n\n<p class=\"wp-block-altervista-paragraph\"><strong>Per non perdere nessuna ricetta visita anche la mia pagina facebook&nbsp;<a href=\"https:\/\/www.facebook.com\/IConsigliDiMaria\" target=\"_blank\" rel=\"noreferrer noopener\"><em>L\u2019inventaricette, In cucina con Maria<\/em><\/a><\/strong><br><br><strong>Non perdere tutte le novit\u00e0 sul mio profilo instagram<\/strong>&nbsp;<a href=\"https:\/\/www.instagram.com\/inventaricetteblog\/?hl=it\" data-type=\"link\" data-id=\"https:\/\/www.instagram.com\/inventaricetteblog\/?hl=it\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>@inventaricetteblog<\/strong><\/a><br><br><strong>PROVA ANCHE:<\/strong><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-articles-links\"><div class=\"av-inner-blocks-content\"><ul>\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/torta-di-zucca-con-marmellata-e-glassa-al-cioccolato\/\" title=\"TORTA DI ZUCCA CON MARMELLATA E GLASSA AL CIOCCOLATO\" rel=\"bookmark\">TORTA DI ZUCCA CON MARMELLATA E GLASSA AL CIOCCOLATO<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/cupcakes-alla-zucca\/\" title=\"CUPCAKES ALLA ZUCCA\" rel=\"bookmark\">CUPCAKES ALLA ZUCCA<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/torta-di-zucca-alla-panna\/\" title=\"TORTA DI ZUCCA ALLA PANNA\" rel=\"bookmark\">TORTA DI ZUCCA ALLA PANNA<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/ricetta-torta-zucca-noci-e-rum\/\" title=\"TORTA ZUCCA NOCI E RUM\" rel=\"bookmark\">TORTA ZUCCA NOCI E RUM<\/a><\/li>\n\n\n\n<li class=\"wp-block-altervista-articles-links-item\"><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/ricetta-pancake-alla-zucca\/\" title=\"PANCAKE ALLA ZUCCA\" rel=\"bookmark\">PANCAKE ALLA ZUCCA<\/a><\/li>\n<\/ul><\/div><\/div>\n\n\n\n\n\n<div class=\"wp-block-altervista-cover\">\n<figure class=\"wp-block-image aligncenter size-large\"><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000034148246bf814f64ba6b8bd5.png\"><img loading=\"lazy\" decoding=\"async\" width=\"608\" height=\"1080\" src=\"https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000034148246bf814f64ba6b8bd5-608x1080.png\" alt=\"Ciambella zucca e zucchero muscovado sofficissima |Inventaricette\" class=\"wp-image-121813\" srcset=\"https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000034148246bf814f64ba6b8bd5-608x1080.png 608w, https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000034148246bf814f64ba6b8bd5-270x480.png 270w, https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000034148246bf814f64ba6b8bd5-768x1365.png 768w, https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000034148246bf814f64ba6b8bd5-864x1536.png 864w, https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000034148246bf814f64ba6b8bd5.png 941w\" sizes=\"auto, (max-width: 608px) 100vw, 608px\" \/><\/a><figcaption class=\"wp-element-caption\">Ciambella zucca e zucchero muscovado sofficissima |Inventaricette<\/figcaption><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-recipe-quick-info\"><div class=\"recipe-meta\"><ul class=\"recipe-info\"><li class=\"difficulty\" data-value=\"1\"><span class=\"recipe-label\">Difficolt\u00e0<\/span><span class=\"recipe-value\">Molto facile<\/span><\/li><li class=\"cost\" data-value=\"1\"><span class=\"recipe-label\">Costo<\/span><span class=\"recipe-value\">Molto economico<\/span><\/li><li class=\"preptime\" data-value=\"15\"><span class=\"recipe-label\">Tempo di preparazione<\/span><span class=\"recipe-value\">15 Minuti<\/span><\/li><li class=\"cooktime\" data-value=\"50\"><span class=\"recipe-label\">Tempo di cottura<\/span><span class=\"recipe-value\">50 Minuti<\/span><\/li><li class=\"servings\" data-portions-label-id=\"1\"><span class=\"recipe-label\">Porzioni<\/span><span class=\"recipe-value\"><span class=\"portions-number\">14<\/span><span class=\"portions-label\">Persone<\/span><\/span><\/li><li class=\"cooking_method\" data-value=\"oven\"><span class=\"recipe-label\">Metodo di cottura<\/span><span class=\"recipe-value\">Forno<\/span><\/li><li class=\"cuisine\" data-value=\"italian\"><span class=\"recipe-label\">Cucina<\/span><span class=\"recipe-value\">Italiana<\/span><\/li><li class=\"seasonality\" data-value=\"7\"><span class=\"recipe-label\">Stagionalit\u00e0<\/span><span class=\"recipe-value\">Autunno, Inverno<\/span><\/li><\/ul><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredients\"><h2>Ingredienti<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs recipe-intro-ingredients before\">\n<p class=\"wp-block-altervista-paragraph\"><strong>CIAMBELLA ZUCCA E ARANCIA<\/strong><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredients-groups\"><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-ingredients-group\"><h3>PER LA CIAMBELLA ZUCCA E ARANCIA:<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"53\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">3<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">uova<\/span> <span class=\"ingredient-notes\">(<span>intere<\/span>)<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"16336\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">2<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">tuorli<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"44\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">200<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">zucchero<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"11390\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">300<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">farina 00<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"117\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">200<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">zucca<\/span> <span class=\"ingredient-notes\">(<span>cruda<\/span>)<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"355\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">150<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">olio di semi<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"13866\" data-unit=\"g\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">80<\/span> <span class=\"ingredient-unit\">g<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">succo d&#8217;arancia<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"11760\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">1<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">scorza d&#8217;arancia<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"132\" data-unit=\"sachet\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">1<\/span> <span class=\"ingredient-unit\">bustina<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">vanillina<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"14780\" data-unit=\"teaspoon\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-alt-qty\">Mezzo<\/span> <span class=\"ingredient-unit\">cucchiaino<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">cannella in polvere<\/span><\/span><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"16536\" data-unit=\"sachet\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">1<\/span> <span class=\"ingredient-unit\">bustina<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">lievito in polvere per dolci<\/span><\/span><\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-ingredients-group\"><h3>PER DECORARE LA CIAMBELLA ZUCCA E ARANCIA:<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-ingredient\"><div class=\"ingredient-item\" data-id=\"16727\" data-unit=\"spoon\"><span class=\"ingredient-qty-wrapper\"><span class=\"ingredient-number ingredient-qty\">3<\/span> <span class=\"ingredient-unit\">cucchiai<\/span><\/span><span class=\"ingredient-text\"> <span class=\"ingredient-name\">zucchero muscovado<\/span><\/span><\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs recipe-after-ingredients after\">\n<p class=\"wp-block-altervista-paragraph\"><strong>CIAMBELLA ZUCCA E ARANCIA<\/strong><\/p>\n<\/div>\n<\/div><\/div>\n\n\n\n\n\n<div class=\"wp-block-altervista-tools\"><h2>Strumenti<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs recipe-intro-tools before\">\n<p class=\"wp-block-altervista-paragraph\"><strong>CIAMBELLA ZUCCA E ARANCIA<\/strong><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-tools-groups\"><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-tools-group\"><h3>CIAMBELLA ZUCCA E SUCCHERO MUSCOVADO<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"10\">Frullatore<\/span>  <div class=\"tool-alternative\">\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-or\">oppure<\/span><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"245\">Tritatutto<\/span>  <\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"17\">Sbattitore<\/span>  <div class=\"tool-alternative\"><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"76\">Ciotola<\/span>  <div class=\"tool-alternative\"><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"254\">Spatola<\/span>  <div class=\"tool-alternative\"><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"32\">Cucchiaio<\/span>  <div class=\"tool-alternative\"><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"11\">Bilancia pesa alimenti<\/span>  <div class=\"tool-alternative\"><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-tool\" data-model-name=\"\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"34\">Coltello<\/span>  <div class=\"tool-alternative\"><\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-tool\" data-model-name=\"28 centimetri di diametro\"><span class=\"tool-qty\">1<\/span> <span class=\"tool-category\" data-category-id=\"1089\">Stampo per ciambellone<\/span> <span class=\"tool-model\">28 centimetri di diametro<\/span> <div class=\"tool-alternative\"><\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs recipe-after-tools after\">\n<p class=\"wp-block-altervista-paragraph\"><strong>CIAMBELLA ZUCCA ARANCIA E CANNELLA<\/strong> <\/p>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps\"><h2>Passaggi<\/h2><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-paragraphs av-intro-steps before\">\n<p class=\"wp-block-altervista-paragraph\"><strong>TORTA DI ZUCCA DOLCE<\/strong><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-groups\"><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-steps-group\"><h3>PREPARARE LA CIAMBELLA ZUCCA E ZUCCHERO MUSCOVADO<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">In un frullatore (o tritatutto) frullare la zucca e pezzettini con l&#8217;olio di semi, il succo d&#8217;arancia, la scorza di un&#8217;arancia (grattugiata o pelata con il pelapatate), la vanillina e la cannella in polvere, fino ad ottenere una crema omogenea.<\/p>\n<\/div>\n\n\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">In una ciotola, montare bene le uova intere e i tuorli con lo zucchero fino al raddoppio del volume.<\/p>\n<\/div>\n\n\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Versare la crema di zucca nelle uova montate e montare ancora un po&#8217;.<\/p>\n<\/div>\n\n\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Infine, incorporare farina e lievito in polvere per dolci e montare pochissimo, giusto i tempo di uniformare la massa.<\/p>\n<\/div>\n\n\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>ASSEMBLARE LA CIAMBELLA ZUCCA E ZUCCHERO MUSCOVADO<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Imburrare ed infarinare uno stampo per ciambellone di circa 28 centimetri di diametro.<\/p>\n<\/div>\n\n\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Versare l&#8217;impasto del ciambellone alla zucca nello stampo, distribuirlo uniformemente.<\/p>\n<\/div>\n\n\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Decorare la superficie del ciambellone di zucca con dello zucchero muscovado sbriciolato con le mani.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/20261014_114439-scaled-e1792050222386.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"960\" src=\"https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/20261014_114439-720x960.jpg\" alt=\"Ciambella zucca e zucchero muscovado sofficissima |Inventaricette\" class=\"wp-image-121847\"\/><\/a><\/figure>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-steps-group\"><h3>CUOCERE LA CIAMBELLA ZUCCA E ZUCCHERO MUSCOVADO<\/h3><div class=\"av-inner-blocks-content\">\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Infornare il ciambellone alla zucca e arancia in forno gi\u00e0 caldo a 180\u00b0C modalit\u00e0 statico per circa 45-60 minuti, in base alla potenza del forno. Controllare la cottura con lo stecchino.<\/p>\n<\/div>\n\n\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-step media-position-bottom\">\n<div class=\"wp-block-altervista-paragraphs\">\n<p class=\"wp-block-altervista-paragraph\">Sfornare il ciambellone zucca e arancia e farlo raffreddare completamente, prima di trasferirlo in un piatto da portata e servire.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-altervista-media media-vertical-alignment-top\" data-type=\"image\" data-vertical-alignment=\"top\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000049cc8210877112420d92eb64.png\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"960\" src=\"https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000049cc8210877112420d92eb64-720x960.png\" alt=\"Ciambella zucca e zucchero muscovado sofficissima |Inventaricette\" class=\"wp-image-121815\" srcset=\"https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000049cc8210877112420d92eb64-720x960.png 720w, https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000049cc8210877112420d92eb64-320x427.png 320w, https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000049cc8210877112420d92eb64-768x1024.png 768w, https:\/\/blog.giallozafferano.it\/inventaricette\/wp-content\/uploads\/2026\/10\/file_0000000049cc8210877112420d92eb64.png 1086w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><figcaption class=\"wp-element-caption\">Ciambella zucca e zucchero muscovado sofficissima |Inventaricette<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-paragraphs av-after-steps after\"><\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-altervista-notes\">\n<h2 class=\"wp-block-heading\"><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Il ciambellone alla zucca rimane soffice fino a 5-6 giorni, se conservato a temperatura ambiente, chiuso in un contenitore portatorte.<\/p>\n\n\n<\/div>\n\n\n\n\n\n<div class=\"wp-block-altervista-reusable\"><\/div>\n<\/div>\n\n\t\t\t\t\t<template data-av-template=\"recipe-servings-update\">\n\t\t\t\t\t\t<p class=\"recipe-servings-update\">\n\t\t\t\t\t\tDosi variate per\n\t\t\t\t\t\t<span class=\"recipe-servings-updated-value\"><\/span>\n\t\t\t\t\t\tporzioni\n\t\t\t\t\t\t<\/p>\n\t\t\t\t\t<\/template>\n\t\t\t\t\t<template data-av-template=\"recipe-servings-control\">\n\t\t\t\t\t\t<div class=\"recipe-servings-multiply\">\n\t\t\t\t\t\t\t<button class=\"recipe-servings-button\" data-delta=\"-1\">\n\t\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 -960 960 960\">\n\t\t\t\t\t\t\t\t\t<path d=\"M200-440v-80h560v80H200Z\"><\/path>\n\t\t\t\t\t\t\t\t<\/svg>\n\t\t\t\t\t\t\t<\/button>\n\t\t\t\t\t\t\t<span class=\"recipe-servings-value\"><\/span>\n\t\t\t\t\t\t\t<button class=\"recipe-servings-button\" data-delta=\"1\">\n\t\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 -960 960 960\">\n\t\t\t\t\t\t\t\t\t<path d=\"M440-440H200v-80h240v-240h80v240h240v80H520v240h-80v-240Z\"><\/path>\n\t\t\t\t\t\t\t\t<\/svg>\n\t\t\t\t\t\t\t<\/button>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/template>\n\t\t\t\t<\/av-recipe-servings>","protected":false},"excerpt":{"rendered":"<p>La ciambella alla zucca e zucchero muscovado \u00e8 un dolce autunnale sofficissimo, umido al punto giusto e leggero come una nuvola, di quelli che conquistano al primo morso! Una torta genuina, profumata e incredibilmente morbida, preparata senza burro, senza latte e senza latticini, perfetta per una colazione sana e golosa o per una merenda che 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