Everyone perhaps knows the Italian Balsamic Vinegar as a gourmet ingredient to flavor a salad or Parmigiano Reggiano, but this product is increasingly becoming a trending topic, versatile and incredibly refined.
It is not unusual now that a trendy bartender chooses a PDO Balsamic Vinegar to create a unique cocktail, or a 3-star chef to enrich a popsicle with almond and rose petals or to color the soft inside of a muffin.
Balsamic Vinegar from Modena is exported in more than 120 countries, and only the 93% of the 97,5 million of liters produced are consumed in Italy. No doubt it’s now a “superstar product”.
But how do you recognize a real PDO or GPI Balsamic Vinegar of Modena? Where does one find the different Italian brands and avoid buying a fake?
Italiaregina.it has built up the largest collection of Italian brands bottles of true and tasteful Balsamic Vinegar with more than 50 different type of PDO, GPI, black cream, white cream, aged vinegar and the online shop delivers in all Europe and US in less then 48 hours.